COFFEE FRUITCAKE
Make and share this Coffee Fruitcake recipe from Food.com.
Provided by Food_Lush
Categories Breads
Time 3h5m
Yield 2 log tins, 20 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl place coffee and fruit and leavefor a couple of hours or overnight.
- Add SR flour and chocolate to fruit.
- Bake in two log tins for 1 hour on 180C/375 degrees F.
Nutrition Facts : Calories 225.6, Fat 6.4, SaturatedFat 3.8, Sodium 12.3, Carbohydrate 45.1, Fiber 6.2, Sugar 0.1, Protein 4
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mochi 123
[email protected]This is a great recipe for a special occasion.
Opeyemi Awokunle
[email protected]This fruitcake is a delicious and festive treat.
Muhammad Safras
[email protected]I'll be making this fruitcake every year from now on.
Julia Murphy
[email protected]This is the best coffee fruitcake I've ever had!
ADKAHN123 ADKAHN123
[email protected]I'm so glad I found this recipe.
Precious Oluchi
[email protected]This fruitcake is perfect for the holidays.
LaSondra Lofton
[email protected]I love the unique flavor of this fruitcake.
Alisherirfan Alisherirfan
[email protected]This fruitcake is a hit with my family and friends.
Laure Lama
[email protected]I'll definitely be making this fruitcake again.
Avina Tsiganyu
[email protected]This recipe is a keeper! Thanks for sharing.
Shugher Kojo
[email protected]5 stars!
Jamie Watson
[email protected]I was hesitant to try this recipe because I'm not a big fan of fruitcake, but I'm so glad I did! This fruitcake is moist and flavorful, and the coffee gives it a unique twist.
ATUKWASIBWE EVA
[email protected]This is one of the best fruitcakes I've ever had. The coffee flavor is subtle but it really adds something special.
shaon Rd
[email protected]I love how easy this recipe is to follow. Even if you're not a baking expert, you can make this fruitcake without any problems.
Muhsin Bahago
[email protected]This fruitcake is the perfect holiday treat. It's full of flavor and the coffee gives it a unique twist.
Ivainashe Muchatibaya
[email protected]I've made this coffee fruitcake several times and it's always a hit! The flavor is amazing and it's so moist.
Abdullah Par
[email protected]This recipe is a great way to use up leftover coffee and create a delicious, moist fruitcake.