Craving something sweet? You can make these decadent doughnuts in no time! -Taste of Home Test Kitchen
Provided by Taste of Home
Time 30m
Yield 10 doughnuts.
Number Of Ingredients 7
Steps:
- In an electric skillet or deep fryer, heat oil to 375°. Drop biscuits, a few at a time, into hot oil. Fry until golden brown on both sides. Drain on paper towels., Meanwhile, place cream in a small microwave-safe bowl. Microwave, uncovered, on high until hot; stir in coffee granules until dissolved. Add cream cheese and Nutella; beat until smooth., Cut a small hole in the corner of a pastry or plastic bag; insert a very small tip. Fill bag with coffee mixture. Push the tip through the side of each doughnut to fill with cream. Dust tops with confectioners' sugar and cocoa. Serve immediately.
Nutrition Facts : Calories 413 calories, Fat 28g fat (9g saturated fat), Cholesterol 27mg cholesterol, Sodium 659mg sodium, Carbohydrate 37g carbohydrate (15g sugars, Fiber 1g fiber), Protein 7g protein.
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Emmanuel Kelvin
[email protected]I can't wait to try this recipe!
Mykolas Salasevicius
[email protected]These are the best coffee doughnuts I've ever had. I'll be making them again and again.
Sushiphu
[email protected]I would definitely make these doughnuts again. They're so delicious!
Jibon Mohonta
[email protected]These doughnuts are perfect for a quick and easy breakfast or snack.
Eshetu Mengistu
[email protected]I'm not a big fan of coffee, but I still enjoyed these doughnuts. The glaze is amazing.
good game I like
[email protected]These doughnuts are a bit dense for my taste, but the flavor is good.
Sohaib khan Sohaib khan
[email protected]I love the coffee flavor in these doughnuts. It's a great way to start the day.
Yolanda Ledezma
[email protected]These doughnuts are so easy to make and they're always a crowd-pleaser.
mensah sowah
[email protected]Yum!
Israel Slavens
[email protected]I followed the recipe exactly and they turned out perfect. Thanks for sharing!
Andrea Flores
[email protected]They were a bit too sweet for my taste, but still good.
Eric Njeri
[email protected]These are the best doughnuts I've ever had. I'll definitely be making them again.
Nakul Acharya
[email protected]So good! The coffee flavor really comes through.
MD Sakib Khan
[email protected]These were delicious! I used a chocolate glaze instead of coffee and they were still amazing.
Mihnea Dima
[email protected]I've made these doughnuts twice now and they're always a hit. They're so easy to make and they taste amazing.
bishnuprasad sharma
[email protected]These doughnuts were a hit at my party! They were so light and fluffy, and the glaze was the perfect finishing touch.