COFFEE-CHOCOLATE POT DE CRèME

facebook share image   twitter share image   pinterest share image   E-Mail share image



Coffee-Chocolate Pot de Crème image

Categories     Coffee     Chocolate     Dessert

Yield serves 4

Number Of Ingredients 6

4 cups half-and-half
2/3 cup sugar
1/4 cup good-quality instant espresso powder
1/2 teaspoon pure maple extract
2 tablespoons unsweetened cocoa powder
6 eggs

Steps:

  • Generously butter the slow cooker insert.
  • Combine all the ingredients in a blender and process until thoroughly mixed. Pour into the prepared slow cooker. Cover and cook on low for about 2 1/2 hours, until a knife inserted into the center comes out clean. If the edges of the custard begin to puff, it's time to turn off the heat.
  • Turn off the cooker, remove the insert, and let the custard cool at room temperature for at least 1 hour. Place in the refrigerator and let cool for at least 4 hours before serving.

It's Shazy
[email protected]

This is a delicious and elegant dessert. I highly recommend it.


Aaliyah Deverney
[email protected]

I've never had pot de crème before, but I'm definitely a fan now. This recipe is amazing.


Farman Kamboh
[email protected]

This is one of my favorite desserts. It's so easy to make and it's always a hit.


korede ijadunola
[email protected]

I made this for my friends and they all raved about it. It's definitely a crowd-pleaser.


thomas ochar
[email protected]

I've tried this recipe a few times now and it always turns out perfectly. It's a keeper!


Sheriyal Imran
[email protected]

This pot de crème is so rich and decadent, it's like a chocolate truffle in a cup.


Victoria Reyes
[email protected]

I love the combination of coffee and chocolate in this pot de crème. It's the perfect dessert for a coffee lover.


Dorcas Wangui
[email protected]

This is a great recipe for a special occasion. It's a bit time-consuming, but it's worth it.


James Masih
[email protected]

I've never made pot de crème before, but this recipe was easy to follow and the results were amazing. I will definitely be making this again.


Rolindwa Pfuluwani
[email protected]

This was the perfect dessert to end a special meal. It was elegant and sophisticated, and everyone loved it.


Tiauna Jenkins
[email protected]

I'm not a huge coffee fan, but this pot de crème was delicious! The coffee flavor was subtle and the chocolate was rich and creamy.


Abel Ramirez
[email protected]

This coffee chocolate pot de crème was a hit at my dinner party! It was rich and decadent, with just the right amount of coffee flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »