COFFEE-CHOCOLATE POT DE CRèME
Steps:
- Generously butter the slow cooker insert.
- Combine all the ingredients in a blender and process until thoroughly mixed. Pour into the prepared slow cooker. Cover and cook on low for about 2 1/2 hours, until a knife inserted into the center comes out clean. If the edges of the custard begin to puff, it's time to turn off the heat.
- Turn off the cooker, remove the insert, and let the custard cool at room temperature for at least 1 hour. Place in the refrigerator and let cool for at least 4 hours before serving.
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It's Shazy
[email protected]This is a delicious and elegant dessert. I highly recommend it.
Aaliyah Deverney
[email protected]I've never had pot de crème before, but I'm definitely a fan now. This recipe is amazing.
Farman Kamboh
[email protected]This is one of my favorite desserts. It's so easy to make and it's always a hit.
korede ijadunola
[email protected]I made this for my friends and they all raved about it. It's definitely a crowd-pleaser.
thomas ochar
[email protected]I've tried this recipe a few times now and it always turns out perfectly. It's a keeper!
Sheriyal Imran
[email protected]This pot de crème is so rich and decadent, it's like a chocolate truffle in a cup.
Victoria Reyes
[email protected]I love the combination of coffee and chocolate in this pot de crème. It's the perfect dessert for a coffee lover.
Dorcas Wangui
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming, but it's worth it.
James Masih
[email protected]I've never made pot de crème before, but this recipe was easy to follow and the results were amazing. I will definitely be making this again.
Rolindwa Pfuluwani
[email protected]This was the perfect dessert to end a special meal. It was elegant and sophisticated, and everyone loved it.
Tiauna Jenkins
[email protected]I'm not a huge coffee fan, but this pot de crème was delicious! The coffee flavor was subtle and the chocolate was rich and creamy.
Abel Ramirez
[email protected]This coffee chocolate pot de crème was a hit at my dinner party! It was rich and decadent, with just the right amount of coffee flavor.