COFFEE CARAMEL FLAN (4 WW POINTS)
Make and share this Coffee Caramel Flan (4 Ww Points) recipe from Food.com.
Provided by jenpalombi
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- In a saucepan, whisk together sugar and cornstarch. Gradually stir in milk. Bring to a simmer, whisking constantly until slightly thickened. Stir in caramel topping and coffee drink mix. Remove from heat.
- Whisk egg whites in a large heatproof bowl. Very gradually stir hot milk mixture into egg whites.
- Pour about 1/3 cup of mixture into each of four 1/2-cup ramekins. Place ramekins in a shallow baking dish and add enough hot water (on outside of ramekins) to rise about 1 inch up sides of ramekins.
- Bake until firm and puffy, about 30 minutes. Carefully remove baking dish from oven, lift out ramekins and let cool before serving. To serve chilled, cover with plastic wrap and refrigerate until cold. Yields 1 per serving.
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Umar Zhoaib
z@hotmail.comI would definitely recommend this recipe to anyone who loves coffee and caramel.
Hina Nazar
h46@aol.comOverall, this is a great recipe for coffee caramel flan. It's easy to make and always turns out delicious.
Muhammed Sisay
m71@aol.comThis flan is a bit time-consuming to make, but it's worth the effort. It's a truly special dessert.
Jesse Myers
jessemyers@aol.comI love the combination of coffee and caramel in this flan. It's a great way to end a meal.
Triq Nash
triq.nash@gmail.comThe coffee flavor in this flan is subtle but delicious. It's a great way to add a little something extra to a classic dessert.
Juliet Anyaanh
a.j@yahoo.comThis flan is so rich and decadent. It's the perfect dessert for a special occasion.
Britanya Razavi
britanya@gmail.comI've made this flan several times now, and it's always a hit. It's a great dessert for any occasion.
ka sarx
sarx62@hotmail.comThis is the first time I've ever made flan, and it turned out great! I'm so glad I tried this recipe.
jesus villarreal
j62@hotmail.comI followed the recipe exactly and my flan turned out perfectly. It was a big hit at my potluck.
Mahmoud El Dayekh
mahmoud.e@hotmail.comThis flan is so creamy and delicious. It's the perfect dessert for a summer party.
biplov Sarkar
sarkar42@gmail.comI'm not a big fan of coffee, but I really enjoyed this flan. The caramel sauce is amazing!
Patrina Flanagan
f@yahoo.comThis is a great recipe for a special occasion. It's a bit time-consuming, but it's worth the effort.
Ideology
ideology53@hotmail.comThe flan was a little runny, but the flavor was still good. I think I'll cook it for a few minutes longer next time.
Nawab Rapper
nawab.r@gmail.comThis flan was a bit too sweet for my taste, but I still enjoyed it. Next time, I'll try using less sugar.
y7ya Mo7amad
mo7amad@aol.comI love the flavor combination of coffee and caramel in this dish. It's a great dessert for any occasion.
Jessica Cortes
cortesjessica50@yahoo.comThis is the best flan recipe I've ever tried. It's so easy to make and always turns out perfect.
Deundrea Thomas
deundreat@hotmail.comThis coffee caramel flan was a hit at my dinner party! It was creamy, flavorful, and not too sweet. Even my friends who don't like coffee loved it.