Number Of Ingredients 17
Steps:
- 1. Mix together brown sugar, the 1 tablespoon flour, cinnamon, the 1/4 cup margarine, nuts and dates. Set aside for topping.2. Stir together flour, granulated sugar, baking powder and salt. Set aside.3. In large mixing bowl, combine KELLOGG'S ALL-BRAN cereal, milk and pineapple. Let stand about 2 minutes or until cereal softens. Add egg and shortening. Beat well. Add flour mixture, stirring only until combined. Spread half of batter in 8 x 8 x 2-inch baking pan coated with cooking spray. Cover batter with half of date topping. Spread remaining batter over topping. Sprinkle remaining topping over batter.4. Bake at 400°F about 30 minutes or until wooden pick inserted near center comes out clean. Serve warm, cut into squares.
Nutrition Facts : Nutritional Facts Serves
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Sonia Parris
[email protected]This coffee cake is delicious! I love the moist crumb and the sweet streusel topping.
Abram Shakung
[email protected]I've made this coffee cake several times now and it's always a hit. It's the perfect dessert for any occasion.
noni jay
[email protected]This coffee cake is a great way to start the day. It's moist and flavorful, and the streusel topping adds a nice crunch.
Md Mukit
[email protected]I'm not sure what I did wrong, but my coffee cake didn't turn out very well. It was a bit too dense and the streusel topping was too dry.
Jamshed Anwar
[email protected]This coffee cake is so easy to make and it's so delicious. I love the crunchy streusel topping.
Rijul Chauhan
[email protected]I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.
boniface mwangi
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. My friends and family love it.
Op Hacker
[email protected]I followed the recipe exactly and my coffee cake didn't turn out as good as the pictures. It was a bit dry and the streusel topping was too crumbly.
Maddison Smith
[email protected]This coffee cake is a bit too sweet for my taste, but it's still very good. I think I'll try reducing the amount of sugar next time.
Suzy Jone
[email protected]I'm not a huge fan of coffee cake, but this recipe changed my mind. It's so moist and flavorful, and the streusel topping is amazing. I'll definitely be making this again.
Cwod Bwoy ug (Nigga bwoy)
[email protected]This coffee cake is so easy to make and it always turns out great. I've made it several times now and it's always a crowd-pleaser.
Gunzalo 1972
[email protected]I made this coffee cake for a brunch party and it was a hit! Everyone raved about how delicious it was. I especially loved the streusel topping.
Wendel Jacobs
[email protected]OMG, this coffee cake is the bomb! It's so moist and flavorful, with the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly. My family loved it!