Don't you just love a good recipe that you can go to knowing that you have ingredients on hand. This is a quick and wonderful recipe that you can make in a pinch and will get wonderful reviews.
Provided by Dawn Cook
Categories Sweet Breads
Time 45m
Number Of Ingredients 13
Steps:
- 1. SIFT: 1 1/2 cups flour 3/4 cup sugar baking powder salt CUT IN; 1/4 cup butter ADD: 1 egg that has been beaten and mix with milk & vanilla MIX: brown sugar 2 tablespoon flour cinnamon chopped pecans 2 tablespoons butter The batter will be thick. pour and spread one-half of the batter in a greased pan and sprinkle 1/2 of the nut mixture. Spread remaining batter and sprinkle remaining nut mixture and bake at 375 degrees for 30 minutes. *** the batter will be thick ,but don't be to concern how evenly the top layer spreads ***
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Tasneem Mahmood
[email protected]I've been making this coffee cake for years and it's always a hit. It's moist, flavorful, and the streusel topping is to die for. I highly recommend this recipe.
Namala Judith
[email protected]This coffee cake is the perfect treat for a lazy Sunday morning. It's easy to make and it tastes amazing. I highly recommend it.
dagim nega
[email protected]I'm not a fan of coffee cake, but I loved this one. It was moist and flavorful, with a delicious crumb topping. I'll definitely be making it again.
Kierslyn Logan
[email protected]This coffee cake was a hit at my office potluck. Everyone loved it and asked for the recipe. I'll definitely be making it again.
Sorrow Age
[email protected]This coffee cake is a great way to start the day. It's light and fluffy, with a sweet and cinnamony flavor. I love the streusel topping, which adds a nice crunch.
M2K.Mehedi Bot
[email protected]I followed the recipe exactly and the coffee cake turned out perfect. It was moist, flavorful, and the streusel topping was delicious. I highly recommend this recipe.
Sr Selim
[email protected]The coffee cake was good, but it wasn't as moist as I would have liked. I think I'll add an extra egg next time.
kallan lezotte
[email protected]This coffee cake was a disappointment. It was dry and bland, and the streusel topping was too hard. I won't be making this recipe again.
andre KALENZI
[email protected]I'm so glad I found this recipe. This coffee cake is delicious and it's now my go-to recipe for coffee cakes.
Alexis Roblez
[email protected]I was pleasantly surprised by how easy this coffee cake was to make. It turned out beautifully and tasted even better. I'll definitely be making it again.
Jexy Schilling
[email protected]This coffee cake is a keeper! The streusel topping is amazing and the cake itself is moist and flavorful. I highly recommend trying this recipe.
AXE JALAL
[email protected]I've made this coffee cake several times and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
Eunice Njumba
[email protected]This coffee cake is the perfect treat for a morning coffee break. It's light and fluffy, with a sweet and cinnamony flavor. I especially love the streusel topping.
Md Forhad Islam
[email protected]I'm not a big coffee drinker, but I loved this coffee cake. It was moist and flavorful, with a delicious crumb topping. I'll definitely be making it again.
Osego Morae
[email protected]The coffee cake was easy to make and turned out perfect. I used a bundt pan and it cooked evenly. The flavor was delicious, with a hint of cinnamon and nutmeg.
Baatarchuluun Kherlen
[email protected]This coffee cake was a hit at my brunch party! It was moist and flavorful, with just the right amount of sweetness. I loved the streusel topping, which added a nice crunchy texture.