COFFEE BROWNIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Coffee Brownies image

This is from the big bag of recipes my mother gave me. It uses instant coffee to give it the mocha flavor. In the original recipe it uses a double boiler to melt the chocolate but I have found that using the microwave is much quicker.

Provided by mary winecoff

Categories     Dessert

Time 35m

Yield 16 serving(s)

Number Of Ingredients 10

3/4 cup flour, sifted
1/2 teaspoon baking powder
1/4 teaspoon salt
2 tablespoons instant coffee
2 unsweetened chocolate squares
1/3 cup butter
2 eggs
1 cup sugar
1 teaspoon vanilla
1/2 cup walnuts, chopped

Steps:

  • Preheat oven to 375°F
  • Grease an 8 inch square pan.
  • Sift together flour, baking powder, salt and coffee.
  • Melt chocolate with butter in microwave; cool.
  • In bowl, beat eggs with sugar until light and fluffy; add to chocolate mixture; blend well.
  • Stir four mixture into chocolate mixture until blended.
  • Add vanilla and nuts and gently mix.
  • Pour into prepared pan.
  • Bake 25 minutes or until center springs back when light pressed.

Nutrition Facts : Calories 157.3, Fat 8.8, SaturatedFat 4, Cholesterol 36.6, Sodium 85, Carbohydrate 18.9, Fiber 1, Sugar 12.7, Protein 2.5

Azan Ali
[email protected]

This recipe is a fail.


XamzEe
[email protected]

I would not make this recipe again.


Rukhsana Ousaf
[email protected]

I'm really disappointed with this recipe.


Lorenzo Konelio
[email protected]

These brownies were a waste of time and ingredients.


aduk thyop
[email protected]

I wouldn't recommend this recipe.


Catwoman sweetwater (CAT)
[email protected]

These brownies were okay, but I've had better.


Bongi Ndimande
[email protected]

I'm glad I tried this recipe, but I think I'll stick to my old brownie recipe next time.


Nkosikhona Ogibel'igagasi Masinga
[email protected]

I would make these brownies again, but I would make a few changes to the recipe.


alizay siyal
[email protected]

Overall, these brownies were good, but not great.


Boss2 Despacito
[email protected]

These brownies were a bit too dry for my taste.


Christian Taylor
[email protected]

I followed the recipe exactly but my brownies didn't turn out as fudgy as I expected.


Rowen Camryn
[email protected]

These brownies were a bit too sweet for my taste, but they were still good.


Khensani California
[email protected]

I'm a coffee lover and these brownies were the perfect treat.


Kaiyah Exe
[email protected]

These brownies were so good, I ate three of them in one sitting.


Dad khan Khaliq
[email protected]

I made these brownies for a party and they were a huge success. Everyone loved them!


Jeff Trammell
[email protected]

I was looking for a coffee brownie recipe that wasn't too sweet, and this one was perfect. The coffee flavor was subtle but still noticeable.


Louisa minnaar
[email protected]

These brownies were easy to make and turned out perfectly. I'll definitely be making them again.


Safa Xusen
[email protected]

I'm not usually a fan of coffee desserts, but these brownies changed my mind. They were delicious!


Andreea Pucca
[email protected]

These coffee brownies were a hit! They were moist, fudgy, and had the perfect amount of coffee flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #desserts     #cookies-and-brownies     #chocolate     #number-of-servings