This recipe has been a family tradition since 1974. The meat is quick and flavorful, so it's a nice welcome home after a long day of work. The coffee adds an intriguing flavor to the roast, and the juices can be thickened for a delicious gravy.-Nancy Schuler, Belle Fourche, South Dakota
Provided by Taste of Home
Categories Dinner
Time 6h40m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a large shallow dish, combine vinegar and 2 garlic cloves. Add roast; turn to coat. Cover and refrigerate overnight, turning occasionally., Drain roast, discarding marinade. Pat roast dry; sprinkle with salt and pepper. Place roast in a 5- or 6-qt. slow cooker; add coffee, broth, onion and remaining garlic. Cook, covered, on low until meat is tender, 6-7 hours., Remove roast and keep warm. Strain cooking juices, discarding onion and garlic; skim fat. In a small bowl, mix cornstarch and cold water until smooth; gradually stir into slow cooker. Cook, covered, on high until gravy is thickened, 30 minutes. Slice roast; serve with mashed potatoes and gravy.
Nutrition Facts : Calories 324 calories, Fat 17g fat (7g saturated fat), Cholesterol 118mg cholesterol, Sodium 636mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 36g protein.
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MD Borhain
[email protected]This coffee-braised roast beef is a game-changer! It's so easy to make and the results are always amazing. I highly recommend this recipe to anyone who loves beef.
Xiynessiah Wright
[email protected]I love this recipe! The coffee-braised roast beef is always so tender and flavorful. I also love the fact that it's a one-pot meal, so cleanup is a breeze.
md rana mia
[email protected]This is a great recipe for a special occasion or a weeknight meal. The coffee-braised roast beef is always a hit with my family and friends.
Malik Kaleem
[email protected]I was pleasantly surprised by how well the coffee flavor complemented the beef. The roast was tender and juicy, and the vegetables were cooked to perfection.
Bijay Mandal
[email protected]This was a great recipe! The coffee-braised roast beef was so tender and flavorful. I will definitely be making this again.
Razim Huzejrovic
[email protected]The coffee-braised roast beef was delicious! The coffee added a nice depth of flavor to the beef, and the vegetables were tender and flavorful. I will definitely be making this again.
MianTahir MianTahir
[email protected]This coffee-braised roast beef was amazing! The beef was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again!
Forhad Ahmed
[email protected]I followed the recipe exactly and the roast beef turned out perfectly. It was so tender and juicy, and the coffee flavor was subtle but noticeable. The vegetables were also cooked to perfection. This is a great recipe for a special occasion or a week
Modise Dintweng
[email protected]This was a great recipe! The coffee-braised roast beef was so tender and flavorful. The vegetables were also cooked perfectly. I will definitely be making this again.
Mason Johson
[email protected]I was skeptical about using coffee in a beef roast, but I was pleasantly surprised by how well it worked. The coffee added a subtle flavor to the beef that was not overpowering. The roast was tender and juicy, and the vegetables were cooked to perfec
Hafiz Hammad
[email protected]This coffee-braised roast beef is a delicious and easy-to-make dish that is perfect for a special occasion or a weeknight meal. The coffee adds a rich and flavorful depth to the beef, and the vegetables are tender and flavorful. I will definitely be