COFFEE AND COLA PORK LOIN
Provided by Ingrid Hoffmann
Categories main-dish
Time P1DT1h20m
Yield 6 servings
Number Of Ingredients 18
Steps:
- Preheat your oven to 350 degrees F.
- Combine 1 cup of warm water with the vinegar, sugar and salt in a medium bowl, whisking until the sugar and salt are dissolved. Transfer to a large resealable gallon-sized plastic bag. Add 1 cup of cold water and the pork loin, seal, and refrigerate overnight.
- Pulse the coffee, brown sugar, peppercorns, star anise and cinnamon stick in a coffee or spice grinder until they become a fine powder. Remove the pork loin from the brine and pat dry with paper towels. Rub with the spice mix, transfer the pork to a baking sheet and set it aside at room temperature.
- In a large skillet melt the butter with the oil over medium-high heat. Add the pork loin and brown for 5 minutes, turning to brown all sides. Transfer the pork to a baking sheet and roast until the temperature reads 160 degrees F on an instant-read thermometer, about 1 hour. Remove the roast from the oven, cover loosely with aluminum foil, and let it rest for 10 minutes before slicing.
- In a medium saucepan over medium heat, cook the diced bacon until crispy. Remove any excess fat from the pan and add the demi-glace, red wine, cola, pineapple juice and pineapple tidbits. Bring back to a simmer over medium-high heat for 10 minutes, until the sauce has reduced by half. Slice the pork loin and serve with the sauce on the side.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jannat Ali khan
[email protected]This recipe was a complete failure. The pork loin was dry and tough, and the sauce was bland and flavorless. I would not recommend this recipe to anyone.
Cardg H
[email protected]I would not recommend this recipe. The pork loin was dry and the sauce was too sweet.
Raja Shery
[email protected]This recipe is a waste of time and money. The pork loin was tough and the sauce was flavorless. I would not recommend this recipe to anyone.
William Mayes
[email protected]I followed the recipe exactly and the pork loin turned out terrible. It was dry and overcooked. I would not recommend this recipe.
Onwuka Rosario W
[email protected]This recipe was a disaster. The pork loin was dry and tough, and the sauce was bland. I would not recommend this recipe to anyone.
Lakmi Perera
[email protected]The recipe was easy to follow and the pork loin turned out great. The sauce was a little too sweet for my taste, but it was still good.
Allie
[email protected]The pork loin was a bit tough, but the sauce was delicious. I think I might try cooking it for a little less time next time.
Mostafa Frank UA
[email protected]The pork loin was a little dry, but the sauce was very good.
Muneeb Haider
[email protected]I've made this recipe several times and it's always a hit. The pork loin is always tender and juicy, and the sauce is amazing. I highly recommend this recipe.
Ab Aziz
[email protected]This is a great recipe for a special occasion. The pork loin was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Kashiram Joc
[email protected]The coffee and cola marinade really tenderized the pork loin. The sauce was also very good. I served it with mashed potatoes and green beans.
Roni Schmidt
[email protected]This was a great recipe! The pork loin was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Ayaoba Aderonke
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The pork loin was very flavorful and tender. The sauce was also very good. I would definitely recommend this recipe.
Church Jenkens
[email protected]I love this recipe! It's so easy to make and the pork loin always turns out perfect. I've made it for my family and friends several times and they all love it.
O9
[email protected]This dish was a hit at my dinner party! Everyone raved about the flavor of the pork loin. I will definitely be making this again.
Rafay Naeem
[email protected]Just made this and it was delicious! The sauce is amazing and the pork was so tender. Will definitely make again!
Mehrooo Jogixai
[email protected]I was skeptical about this recipe at first, but I'm glad I tried it. The pork loin turned out amazing! The coffee and cola marinade really tenderized the meat, and the sauce was perfect. I will definitely be making this again.
Hannah Honeywell
[email protected]This was a surprisingly delicious dish! The combination of coffee and cola gave the pork loin a unique and flavorful crust. The meat was tender and juicy on the inside, and the sauce was rich and flavorful. I would definitely recommend this recipe to