COFER'S HOT WINGS

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Cofer's Hot Wings image

These wings and a stack of napkins is all you'll need. Our nod to Hooters® wings.

Provided by carrol cofer

Categories     Appetizers and Snacks     Meat and Poultry     Chicken

Time 20m

Yield 8

Number Of Ingredients 5

4 cups vegetable oil for frying
¼ cup butter
5 tablespoons Buffalo wing sauce
1 tablespoon distilled white vinegar
4 pounds chicken wings, tips removed and wings cut in half at joint

Steps:

  • Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  • Melt butter in a skillet over low heat. Stir wing sauce and vinegar into melted butter until fully incorporated and heated through.
  • Working in batches, cook chicken wings in hot oil until no longer pink at the bone and the juices run clear, about 10 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Transfer cooked wings to hot sauce mixture and turn to coat completely. Leave wings in sauce for 2 to 3 minutes to soak up flavors. Remove to a serving plate.

Nutrition Facts : Calories 277.3 calories, Carbohydrate 1.6 g, Cholesterol 62.9 mg, Fat 22.3 g, Protein 17.5 g, SaturatedFat 6.5 g, Sodium 351.9 mg

Sm shamim Islam
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I can't wait to make these wings again!


Mddin Islam
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These wings are the perfect appetizer for any party.


Touqir Abbas Shah
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I made these wings for a party and they were a huge hit!


MD ABDULLAH CHOWDHURY
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I used a different type of hot sauce and the wings still turned out great.


laiba farooq
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I followed the recipe exactly and the wings turned out perfect.


AHASAN TAMIM
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The wings were a bit too spicy for me, but the flavor was great.


Shamim Mondol
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I'm not usually a fan of hot wings, but these were surprisingly good.


Nokutenda Manjowe
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This recipe is a keeper! I'll be making it again and again.


Alamgir Baktygali
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My kids loved these wings! They were gone in minutes.


siyabonga castro
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I love that this recipe uses simple ingredients that I already have on hand.


Md Shohel Khan
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So easy to make and so delicious.


Elma R. Soliz
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My new favorite wing recipe!


Raul Enrique Pantojas's Emporium
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These wings are fire!


MD Ankush Jewel
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So good!


Amatiye Abdullahi
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Will definitely make these again!


Carol Watkins
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Great recipe! I made them for my family and they loved them.


Rabo Manda
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Not bad! The wings were a bit dry for my taste, but the sauce was on point.


FR Jubin
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Easy to follow recipe and the wings turned out amazing! I will definitely be making these again.


Bruna Rosa da silva
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I've tried many hot wing recipes, but this one is by far the best. The wings were perfectly crispy and the sauce was flavorful without being too spicy.


Abdi Dhugassa
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These wings were a total hit at my party! Everyone loved them and couldn't stop talking about how delicious they were.