COD WITH LIME BUTTER
It may seem easy to dismiss fish for a holiday meal, but once you taste the buttery goodness in this moist and flaky lime-infused cod, you'll want it year after year. -Barbara Burge, Los Gatos, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Finely grate peel from one lime. Squeeze juice from all limes to measure 1/2 cup. Reserve 2 tablespoons juice for lime butter. In a small bowl, mix vermouth, salt and remaining lime juice., Place cod fillets in an ungreased 13x9-in. baking dish; pour vermouth mixture over cod. Bake, uncovered, 20-25 minutes or until fish just begins to flake easily with a fork., For lime butter, in a small bowl, beat butter and cream until fluffy. Gradually add reserved juice; stir in lime peel and pepper. Serve with fish; sprinkle with almonds.
Nutrition Facts : Calories 255 calories, Fat 14g fat (7g saturated fat), Cholesterol 91mg cholesterol, Sodium 238mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 2g fiber), Protein 25g protein.
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Ramkumar Chaudhary
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The lime butter sauce is amazing and really elevates the fish.
Raju_ Edit's
[email protected]I made this dish for a dinner party and everyone loved it. The flavors were perfect and the fish was cooked perfectly.
Lutfor Rahman
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time.
Bilal Billa78
[email protected]The lime butter sauce is the star of this dish. It's so flavorful and really complements the cod.
Refajul Ahmed
[email protected]I've made this recipe several times now, and I've never been disappointed. It's always a hit with my family and friends.
Precious ahams
[email protected]This dish is perfect for a summer dinner. The lime butter sauce is so refreshing and light.
Neve Chicken
[email protected]I'm not sure what I did wrong, but my sauce turned out lumpy. I think I'll try melting the butter and lime juice separately next time.
Sabrina Fnf
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
Umeh Perpetual
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.
tool pass
[email protected]I've been making this recipe for years and it's always a hit. It's one of my go-to dishes when I'm entertaining guests.
Gareth Sims
[email protected]This dish was a bit too bland for my taste. I think I'll add some more spices next time.
Suresh Dhami
[email protected]I'm not a huge fan of cod, but this recipe changed my mind. The lime butter sauce is amazing and really elevates the fish.
Aashish Bhattarai
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the flavors and the fish was cooked perfectly.
Durotiwon Grace
[email protected]This is one of my favorite fish recipes. It's so easy to make and always turns out delicious.
Ashal Chy
[email protected]I followed the recipe exactly and the fish turned out a little dry. I think I'll try cooking it for a shorter amount of time next time.
Hilary Hichez
[email protected]The lime butter sauce really makes this dish. It's so flavorful and creamy, and it pairs perfectly with the cod.
Karabo Ponyane
[email protected]I've made this dish several times now, and it's always a hit with my family and friends. It's easy to make and always turns out delicious.
Sunny Nnusy
[email protected]This cod with lime butter was an absolute delight! The flavors were perfectly balanced, with the lime adding a refreshing brightness to the rich butter sauce. The fish was cooked to perfection, flaky and moist.