COD WITH ITALIAN CRUMB TOPPING
Make and share this Cod With Italian Crumb Topping recipe from Food.com.
Provided by Cucina Casalingo
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- In a small shallow bowl, stir together the bread crumbs, cheese, cornmeal, oil, italian seasoning, garlic powder and pepper; set aside.
- Coat the rack of a broiling pan with cooking spray.
- Place the cod on the rack, folding under any thin edges of the filets.
- Brush with the egg white, then spoon the crumb mixture evenly on top.
- Bake in a preheated oven for 10 to 12 minutes or until the fish flakes easily when tested with a fork and is opaque all the way through.
Nutrition Facts : Calories 129.3, Fat 2.9, SaturatedFat 0.8, Cholesterol 39.1, Sodium 148.4, Carbohydrate 6.6, Fiber 0.5, Sugar 0.5, Protein 18.2
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Okedare Favour
[email protected]This recipe is a great way to get kids to eat fish. My kids loved the crispy crumb topping.
Princess Dodi
[email protected]I'm always looking for new and exciting fish recipes. This one definitely fits the bill!
Owusu George
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Afifa Khan
[email protected]I'm a beginner cook and this recipe was easy to follow. I'm so glad I tried it!
Jaydon Smith
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
got venom
[email protected]I had trouble finding cod at my local grocery store. I ended up using tilapia instead, and it turned out great.
Arojedomoh Dennis
[email protected]This recipe was a bit bland for my taste. I think it would have been better with some more herbs or spices.
Stephanie Byrd
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The cod was cooked perfectly and the crumb topping was delicious.
Preslav Dimchev
[email protected]This dish was a hit with my family. They loved the crispy crumb topping and the moist cod.
Rebin safar
[email protected]I loved the simplicity of this recipe. It was quick and easy to make, and the results were delicious.
Sumi Tamang Dong
[email protected]This recipe was easy to follow and the results were amazing. I will definitely be making this again.
Mahudur Rahman
[email protected]This was a great recipe! The cod was moist and flaky, and the crumb topping was crispy and flavorful. I served it with roasted vegetables and it was a delicious meal.
Owusu Amoah Boakye
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The cod is always cooked perfectly and the crumb topping is addictive. I love serving this dish with a simple salad and roasted potatoes.
salah qamar
[email protected]This recipe was easy to follow and the results were amazing. The cod was cooked to perfection and the crumb topping was golden brown and crispy. I highly recommend this recipe.
Axelle Stephens
[email protected]I loved the simplicity of this recipe. The cod was moist and flaky, and the crumb topping added a nice crunch. I served it with roasted vegetables and it was a delicious meal.
Aahil Khan
[email protected]This dish was a hit with my family! The cod was perfectly cooked and the Italian crumb topping was crispy and flavorful. I will definitely be making this again.