Provided by á-171375
Number Of Ingredients 8
Steps:
- In mixing bowl combine milk, buttermilk, mayo, vinegar, cheese, pepper and garlic salt. Mix well with a wire whisk. Fold in sour cream leaving lumps intact. Refrigerate in a tightly closed container.
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Islam Khan
i.khan@gmail.comI love the combination of coconut and lime in this dressing. It's so refreshing and summery.
Cherie Sweigart
cherie52@gmail.comThis dressing is a great way to use up leftover coconut milk. It's a delicious and creative way to add a tropical flair to your meals.
Zemzy Oseris
oseris_z87@hotmail.comI'm not usually a fan of creamy dressings, but this one is an exception. It's light and refreshing, and it doesn't weigh down my salad.
Elijah Leddy
leddy.elijah@yahoo.comThis dressing is so versatile. I've used it on salads, sandwiches, and even as a dip for vegetables. It's always a hit!
E. Kofi Panford
panford_e39@yahoo.comI love the balance of flavors in this dressing. It's creamy and tangy, with a hint of sweetness. It's perfect for salads, but I also like to use it as a marinade for chicken or fish.
Shekina Omba
o_shekina18@yahoo.comThis is a great go-to salad dressing. It's quick and easy to make, and it always tastes great.
Jhane Alconaba
alconaba-jhane@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's delicious and so easy to make. I'll definitely be making this again.
mr pudim
mr-p@gmail.comI've tried this recipe several times, and it always turns out great. It's a great way to add a creamy, tangy flavor to any salad.
Abiola Ajibola
aa@gmail.comThis is the best salad dressing!
Atif Mehmood
atif24@gmail.comThis dressing is amazing! It's so creamy and flavorful, and it's perfect on salads, sandwiches, and even grilled chicken. I will definitely be making this again and again.