COCONUT WASHBOARDS
This simple yet satisfying coconut cookie recipe has been around for generations. Pressing a fork into the top gives the look of an old-fashioned washboard. -Tommie Sue Shaw, McAlester, Oklahoma
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 9 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter, shortening and sugar until light and fluffy. Beat in eggs. Gradually add water and vanilla; mix well. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture and mix well. Fold in coconut. Cover and refrigerate for 2-4 hours. , Shape into 1-in. balls. Place 2 in. apart on greased baking, sheets; flatten with fingers into 2-1/2-in. x 1-in. rectangles. Press lengthwise with a floured fork. Bake at 400° for 8-10 minutes or until lightly browned. Cool 2 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 107 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 61mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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Need islam Neer
[email protected]These cookies are a must-try for any coconut lover.
Vivian Mambwe
[email protected]I love the unique flavor and texture of these cookies.
kim evans
[email protected]These cookies can also be frozen for up to 2 months.
Nusrat Jahan Kuwshi
[email protected]These cookies can be stored in an airtight container at room temperature for up to 3 days.
Technical Luqman
[email protected]I like to add a little bit of chopped macadamia nuts to these cookies for extra flavor.
Yaseeen Khan
[email protected]These cookies are a great way to use up leftover coconut.
VoxzAj
[email protected]I'm not a big fan of coconut, but I really enjoyed these cookies. The flavor is subtle and not overpowering.
cody isaac
[email protected]These cookies are the perfect treat for any occasion.
Matlhatsi Traun
[email protected]I love the texture of these cookies. They're crispy on the outside and chewy on the inside.
Daisy dash De Queen
[email protected]These cookies are so delicious! The coconut flavor is perfect and they're not too sweet.
Steven moyo
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of sweet and chewy.
Fleuritus Fleulus
[email protected]I made these cookies for a bake sale and they sold out in no time! They were definitely a crowd pleaser.
Bhuneshar Shah
[email protected]The coconut flavor really shines through in these cookies. They're also nice and chewy, which I love.
Bantubonke Mhlambo
[email protected]I was surprised at how easy these were to make. I'm not a very experienced baker, but I was able to follow the recipe without any problems.
mian habib
[email protected]These coconut washboards were a hit at my last potluck! Everyone loved the unique flavor and texture.