COCONUT-SWEET POTATO PIE WITH SPICED CRUST
Provided by Mark Bittman
Categories dessert
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees. Put the sweet potatoes in a medium saucepan, add water to cover by about an inch, and bring to a boil; reduce the heat to medium-low and cook until the potatoes are very tender, 12 to 15 minutes. Drain, then rice the potatoes or run them through a food mill.
- While the potatoes cook, put the graham crackers in a food processor and pulse several times until they are finely ground. Add the shredded coconut, 2 tablespoons of the sugar and 1/4 teaspoon each of the ginger and cinnamon, and pulse once or twice; add the melted butter and pulse just to combine. Press the mixture into a 9-inch pie dish and bake for about 7 minutes. Remove the crust from the oven and cool.
- In a food processor, combine the eggs with the remaining sugar, ginger and cinnamon, along with the nutmeg, cloves and salt; pulse until well combined. Add the coconut milk and pulse to combine, then add the sweet potatoes and pulse until just smooth.
- Put the pie plate on a baking sheet. Pour the sweet potato mixture into the crust and bake until the mixture is set on top but still quite moist, 40 to 45 minutes. Cool on a rack and serve warm or at room temperature.
Nutrition Facts : @context http, Calories 292, UnsaturatedFat 5 grams, Carbohydrate 25 grams, Fat 21 grams, Fiber 2 grams, Protein 3 grams, SaturatedFat 15 grams, Sodium 97 milligrams, Sugar 17 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Stars Jewelry
[email protected]This is my go-to recipe for sweet potato pie. It's always a hit and it's so easy to make.
Ms meo
[email protected]I've made this pie several times and it always turns out great! It's a real crowd-pleaser.
Md Yeasen
[email protected]This pie was a bit too dry for my taste. I think I'll try adding more moisture next time.
Imran Shanu
[email protected]I'm not a big fan of sweet potato pie, but this recipe was really good. The coconut and spices added a nice touch.
Atom Vess
[email protected]This pie was a bit too sweet for my taste, but I think I just need to adjust the amount of sugar next time.
M ali Khan
[email protected]I made this pie for my family and they loved it! The crust was perfectly spiced and the filling was creamy and delicious.
Yussif Hardi
[email protected]This is the best sweet potato pie recipe I've ever tried. The crust is flaky and the filling is creamy and flavorful. I highly recommend it!
manu cdy
[email protected]This pie was so easy to make and it turned out so delicious! I'm definitely adding it to my Thanksgiving menu.
Khairul Amin
[email protected]I'm not a big fan of coconut, but I really enjoyed this pie. The spices really balanced out the flavor of the coconut.
Hanfare Hamed
[email protected]This pie was a big hit at my potluck! Everyone loved the unique flavor of the coconut and spices.
Doreen Chimfwembe
[email protected]I had some trouble getting the crust to roll out, but the pie still turned out great. The filling was delicious and the coconut added a nice touch.
Della Smalley
[email protected]This pie was a bit too sweet for my taste, but my family loved it. I think I'll try reducing the amount of sugar next time.
Austine Smith
[email protected]I followed the recipe exactly and my pie turned out perfect! The crust was crispy and the filling was smooth and creamy. I will definitely be making this again.
RHB Gaming BOSS
[email protected]This is the best sweet potato pie I've ever had! The coconut and spices add a unique and delicious flavor. I highly recommend this recipe.
Adhir roy
[email protected]This pie was so easy to make and it turned out so delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Random Dude
[email protected]I'm not usually a fan of sweet potato pie, but this recipe changed my mind. The coconut and spices really elevate the flavor. I'll definitely be making this again.
MD SAHED (SAHED)
[email protected]This coconut sweet potato pie was a hit at our Thanksgiving dinner! The crust was perfectly spiced and the filling was creamy and delicious. I'll definitely be making this again for Christmas.