COCONUT-STREUSEL PEAR PIE
I remember my mom making this pie when I was growing up. I make several while I have fresh pears from the family tree, then freeze them for later. One taste tester declared it "the best pear pie I have ever eaten." -Paula Hoffman, Plainview, Nebraska
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Line a 9-in. pie plate with pastry; trim and flute edges. In a large saucepan, combine the sugar, flour and salt. Add pears and lemon juice. Cook and stir over medium heat for 4-5 minutes or until thickened. Pour into pastry., For topping, in a small bowl, combine sugar and flour. Cut in butter until crumbly. Stir in coconut; sprinkle over top. Bake at 400° for 20-25 minutes or until filling is bubbly and topping is lightly browned. Cool on a wire rack.
Nutrition Facts : Calories 306 calories, Fat 11g fat (6g saturated fat), Cholesterol 11mg cholesterol, Sodium 200mg sodium, Carbohydrate 52g carbohydrate (28g sugars, Fiber 4g fiber), Protein 2g protein.
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anisha islam
[email protected]I'm not a baker, but this recipe was easy to follow and my pie turned out great! I'm definitely going to make it again.
randy beckwith
[email protected]This pie is a labor of love, but it's totally worth it. The end result is a beautiful and delicious pie that will impress your friends and family.
Black Lover
[email protected]I've tried many pear pie recipes, but this one is by far the best. It's the perfect balance of sweet and tart.
shahid Writer
[email protected]This is the best pear pie I've ever had. The coconut streusel topping is what really makes it special.
Kathy
[email protected]I'm not a huge fan of pie, but this one is a game-changer. The crust is so flaky and the filling is so flavorful. I could eat a whole pie by myself!
Christa Kornmiller
[email protected]This pie is so easy to make and it always turns out delicious. I love that I can use fresh or canned pears.
Prince emran
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. I even had people asking me for the recipe.
Pir Mohammed
[email protected]I followed the recipe exactly and my pie turned out perfectly. The crust was flaky and the filling was sweet and juicy. I will definitely be making this pie again.
Sara ketema
[email protected]This pie is a bit more work than your average pie, but it's totally worth it. The streusel topping is what really makes this pie special.
Hemon Hemonhemon
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of coconut, but I'm so glad I did! The coconut flavor is actually quite subtle and it pairs perfectly with the pears. This pie is definitely a new favorite of mine.
RH Redoy Hassan
[email protected]I've made this pie several times now and it's always a hit with my family and friends. The pears always come out perfectly tender and juicy, and the coconut streusel topping is simply divine.
minky mahlangu
[email protected]This pear pie recipe is a real winner! The coconut streusel topping adds a delightful crunch and flavor to the sweet pears. I highly recommend it!