COCONUT ROLLED SUGAR COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Coconut Rolled Sugar Cookies image

These cookies are made without eggs.

Provided by Laria Tabul

Categories     Desserts     Cookies     Sugar Cookies

Yield 42

Number Of Ingredients 8

1 cup butter
1 cup white sugar
1 tablespoon milk
1 teaspoon vanilla extract
2 ½ cups all-purpose flour
1 cup finely chopped red and green candied cherries
½ cup chopped pecans
1 cup flaked coconut

Steps:

  • In mixing bowl beat butter or margarine until softened. Add the sugar and beat until fluffy. Add the milk and vanilla and mix well.
  • Add the flour and beat until well mixed. Stir in the cherries and pecans.
  • Shape into three 7-inch long rolls. Roll in the coconut to coat.
  • Wrap in plastic wrap and chill for several hours or overnight.
  • Preheat oven to 375 degrees F.
  • Cut rolls into 1/4-inch slices and place on an ungreased cookie sheet. Bake about 12 minutes or until done. Remove to a wire rack and cool.

Nutrition Facts : Calories 111.7 calories, Carbohydrate 14.1 g, Cholesterol 11.6 mg, Fat 5.9 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 3.3 g, Sodium 39 mg, Sugar 7.5 g

Huzaifa Vlogs
[email protected]

I'm definitely going to be making these cookies again and again. They're so delicious and they're always a hit with my family and friends.


Melissa Beltrand
[email protected]

These cookies are so easy to make, even for a beginner baker. I'm so glad I found this recipe.


Candice Pailman
[email protected]

These cookies are a great way to use up leftover coconut. I always have a bag of shredded coconut in my pantry and these cookies are the perfect way to use it up.


Ryan Zman
[email protected]

I'm so glad I found this recipe. These cookies are a new favorite of mine.


Robert Jooga
[email protected]

These cookies are the perfect way to satisfy my sweet tooth. They're sweet, but not too sweet, and they have the perfect amount of coconut flavor.


Sanyi Mbenkum
[email protected]

I love the combination of the coconut and the sugar. It's a classic flavor combination that never gets old.


James Boone
[email protected]

These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or snacks.


Joseph Amarachifavour
[email protected]

I'm definitely going to be making these cookies again and again. They're so delicious and they're always a hit with my family and friends.


Sinod Bharti
[email protected]

These cookies are so easy to make, even for a beginner baker. I'm so glad I found this recipe.


Muazzum Shah
[email protected]

I love the way these cookies look. They're so festive and perfect for any occasion.


hadi raja
[email protected]

These cookies are a great way to use up leftover coconut. I always have a bag of shredded coconut in my pantry and these cookies are the perfect way to use it up.


Millie Palmer
[email protected]

I've tried a lot of coconut sugar cookies, but these are by far the best. They're so moist and flavorful, and the coconut flavor is just right.


reuben marende
[email protected]

These cookies are the perfect balance of sweet and savory. The coconut and sugar complement each other perfectly, and the cookies are so light and fluffy.


Ashadul Islam
[email protected]

I'm not usually a fan of coconut, but I loved these cookies. The coconut flavor is very mild and it pairs perfectly with the sugar. These cookies are definitely a new favorite of mine.


Md Shahabot
[email protected]

I love that these cookies can be made ahead of time and frozen. It's so convenient to have a batch of homemade cookies on hand for unexpected guests or last-minute cravings.


Ameer Mahameed
[email protected]

These cookies are so easy to make, even for a beginner baker like me. They turned out perfectly and they were a big hit with my family and friends.


Frank Taffel
[email protected]

I was looking for a new sugar cookie recipe to try and I'm so glad I found this one. These cookies are amazing! The coconut flavor is subtle and the cookies are perfectly soft and chewy.


Chisom Rejoice
[email protected]

My kids love these cookies! They're so soft and chewy, and the coconut flavor is just right. I always have to make a double batch because they disappear so quickly.


Ryanjones Eusebio
[email protected]

I've made these cookies several times now and they're always a favorite. They're perfect for any occasion, from casual get-togethers to fancy parties.


Nalla Narender
[email protected]

These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of the coconut and the sugar.