COCONUT RASPBERRY BARS
Another delicious bar recipe from "Aunt Joyce" my sister-in-law. Simply wonderful!
Provided by Carol Perricone
Categories Fruit Desserts
Time 50m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine flour and baking powder; gradually add to the creamed mixture and mix well. Stir in 1-1/4 cups coconut and the walnuts.
- 2. Press 3/4 of the dough into a greased 13x9 inch baking pan. Spread with preserves. Sprinkle white chips over preserves, and crumble remaining dough over the chips. Add remaining coconut over top of dough and press lightly.
- 3. Bake for 30-35 minutes or until golden brown. Cool on a wire rack. Cut into bars.
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J0eYT (yourselfyt on twitch)
tj@gmail.comI had some trouble getting the bars to set properly. I think I might have overcooked them a little bit.
moni man
manm100@hotmail.comThese bars were a little too sweet for my taste, but they were still good. I think I'll try making them again with less sugar.
Ruffle Mlambo
rufflem46@hotmail.co.ukI've never been a big fan of coconut, but these bars changed my mind. The coconut and raspberry flavors were perfectly balanced.
Yonfil ll
yonfil.l73@yahoo.comThese bars were so easy to make and they turned out so well. I'll definitely be making them again soon.
Majharul Khan
k-majharul@hotmail.comI made these bars for a party and they were a huge success. Everyone loved them! I'll definitely be making them again.
Maurice King
maurice_king17@yahoo.comThese bars were delicious! I loved the coconut and raspberry flavors together. The crust was also perfect - flaky and buttery.
Shahzad Niazi
niazi-shahzad12@yahoo.comI've made these bars several times now, and they're always a hit. They're so easy to make and they always turn out perfect. I love the combination of coconut and raspberry.
Md: Nime
nime6@hotmail.comThese bars were amazing! The coconut and raspberry flavors were perfect together. I'll definitely be making these again soon.
the one guy
t33@hotmail.comOverall, I thought these bars were pretty good. They were easy to make and they tasted good. I'll probably make them again sometime.
Jan Farr
f@hotmail.co.ukThese bars were a bit too dry for my liking. I think I'll try adding some extra butter to the crust next time.
Rafiullah hamdrd
hamdrd_rafiullah@yahoo.comI had some trouble getting the bars to set properly. I think I might have overcooked them a little bit.
Mani Amir
m-amir53@yahoo.comThese bars were a little too sweet for my taste, but they were still good. I think I'll try making them again with less sugar.
FF LOL GAMER
f_gamer31@yahoo.comI've never been a big fan of coconut, but these bars changed my mind. The coconut and raspberry flavors were perfectly balanced.
Weinamechainsama Tumajarbisaun
t-w56@hotmail.comThese bars were so easy to make and they turned out so well. I'll definitely be making them again soon.
Bukhari Studio official
s.bukhari17@yahoo.comI made these bars for a party and they were a huge success. Everyone loved them! I'll definitely be making them again.
Kabita Ghalley
kabita_g19@gmail.comThese bars were delicious! I loved the coconut and raspberry flavors together. The crust was also perfect - flaky and buttery.
play bibi
play@hotmail.comI've made these bars several times now, and they're always a crowd-pleaser. They're so easy to make and they always turn out perfect.
Tom Slagter
t100@hotmail.comThese coconut raspberry bars were a hit! The combination of flavors was perfect, and the bars were so moist and delicious. I'll definitely be making these again soon.