Serve up a distinctive dessert with this coconut pudding recipe from fashion designer Ralph Rucci.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 9
Steps:
- Sprinkle gelatin over 1/2 cup water, and let stand until softened, about 5 minutes. Spray a 10-inch round nonstick springform pan with nonstick cooking spray; set aside.
- Bring half-and-half to a boil in a large saucepan over medium-high heat. Add gelatin mixture and sugar and cook, stirring, until gelatin and sugar have dissolved. Remove from heat and let cool slightly.
- Stir in almond extract and grated coconut; stir in whipped cream. Transfer pudding to prepared springform pan and transfer to refrigerator until chilled and set, 2 to 3 hours.
- Unmold pudding onto a serving platter and sprinkle with shaved coconut. Serve with caramel sauce.
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Alee Khan
[email protected]I'm so glad I found this recipe. It's the perfect dessert for my next party.
Kiplangat Evans
[email protected]This pudding is a great way to use up leftover coconut milk. It's a delicious and easy dessert that everyone will love.
N Uset
[email protected]I love the combination of coconut and caramel in this pudding. It's the perfect balance of sweet and savory.
Jasmine Roland
[email protected]This pudding is so easy to make and it's always a hit with my friends and family.
Buddy Jordan
[email protected]I made this pudding for my family and they loved it! It's a great dessert for any occasion.
Miftahul Islam
[email protected]This pudding is a must-try for any coconut lover. It's so creamy and flavorful, and the caramel sauce is the perfect finishing touch.
Marshall Gibson
[email protected]I'm so glad I found this recipe! It's the best coconut pudding I've ever had.
rameen jutt
[email protected]I love how easy this pudding is to make. It's perfect for a weeknight dessert or a special occasion.
Zai nice girl Hayat
[email protected]This pudding is absolutely delicious! The coconut flavor is so rich and creamy, and the caramel sauce is the perfect topping.
Gibril Dumbuya
[email protected]I've made this pudding several times now and it's always a favorite. It's the perfect dessert for any occasion.
Patel G
[email protected]This pudding is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's still just as delicious.
Melody Fahr
[email protected]I'm not a big fan of coconut, but I really enjoyed this pudding. The caramel sauce is the perfect compliment to the coconut flavor.
Raj Oli
[email protected]I made this pudding for a party and it was a huge success! Everyone loved it and asked for the recipe.
zcutt
[email protected]This coconut pudding with caramel sauce was a hit! The pudding was creamy and flavorful, and the caramel sauce was rich and decadent. I would definitely make this again.