COCONUT PUDDING CAKE RECIPE - (4.4/5)

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Coconut Pudding Cake Recipe - (4.4/5) image

Provided by รก-24617

Number Of Ingredients 12

Cake:
1 package (18.25 ounce or so) yellow cake mix
1 package (3 1/2 ounce) vanilla or coconut instant pudding or pie filling
4 eggs
1 cup water
1/4 cup oil
1 cup flake coconut
Topping:
1 (3 1/2 ounce) package of instant coconut pudding mix
1 cup of cold milk
1 cup of coconut flakes
4 ounces of Cool Whip

Steps:

  • Cake: Combine cake mix, pudding mix, eggs, water and oil in large bowl. Blend, then beat at medium speed for 2 minutes. Stir in coconut into batter. Pour into greased or sprayed 9 x 13 or so baking pan. Bake at 350 degrees for 45-50 minutes or until cake springs back when lightly pressed. Cool in pan completely. Put in refrigerator for about an hour or two. Topping: Combine pudding mix & milk. Blend with mixer until combined. Fold in Cool Whip. Spread mixture onto cooled cake & cover with coconut flakes. Return to fridge until ready to serve.

Marc Casellas
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This cake is absolutely divine! The coconut flavor is out of this world.


Anup Debnath
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I've made this cake several times now and it's always a hit! It's the perfect dessert for any occasion.


IM Imdadul
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This cake is so moist and flavorful! I love the combination of coconut and pineapple.


Davee Brackout
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I'm not a baker, but this cake was so easy to make! It turned out beautifully and tasted delicious.


Denis Waliaula
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This cake was a bit too dense for my taste. I think I might have overmixed the batter.


2 nd Channel
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I made this cake for my family and they loved it! My kids especially loved the coconut frosting.


Md Khairul
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This cake is perfect for a summer party! It's light and refreshing, and the coconut flavor is a nice touch.


Mr King
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The cake was a little too sweet for my taste, but I think I might have added too much sugar. I'll try it again with less sugar next time.


26 301 Sanjida khanun Mim Shoyly
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This cake is so easy to make! I didn't have any trouble following the recipe, and it turned out perfectly.


Maryann Watson
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I'm not usually a fan of coconut, but this cake changed my mind. The coconut flavor was subtle and complemented the other flavors in the cake perfectly.


Mrtop6 Bam
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This coconut pudding cake was a hit at my last dinner party! It was moist, flavorful, and had just the right amount of sweetness. I will definitely be making this again.