Rich and smooth. It takes half an hour to make, but it well worth the effort. Posting in response to a request. Plan ahead as it needs time to chill.
Provided by MarieRynr
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a medium saucepan, combine sugar, flour and salt over a medium heat; gradually stir in milk.
- Cook and stir over medium heat until the mixture is thick and bubbly.
- Reduce heat to low and cook 2 minutes more.
- Remove the pan from heat.
- Separate the egg yolks from whites.
- Beat the egg yolks slightly.
- Gradually stir 1 cup of the hot mixture into yolks.
- Return the egg mixture to the saucepan and bring the entire mixture to a gentle boil.
- Cook and stir 2 minutes before removing the pan from heat.
- Stir butter, vanilla, and coconut into the hot mixture.
- Let cool 5 minutes, then pour into serving dishes and chill several hours until serving time.
- The hot mixture can also be poured into a baked 9 inch pie crust for coconut cream pie.
- Top with meringue and brown or just top with whipped cream.
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ShariarNazim Esrak
[email protected]I was a bit disappointed with this recipe. The pudding was too thin and watery, and it didn't have much flavor. I think I'll try a different recipe next time.
Tracey Harling
[email protected]This coconut pudding is amazing! It's so easy to make and it tastes like it came from a fancy restaurant. I've already made it twice and I'm sure I'll be making it again soon.
Abdulatifu Nsamba
[email protected]I thought this recipe was just okay. The pudding was a little too sweet for my taste, and the texture was a bit too thick. I think I'll try a different recipe next time.
Romaine Ricketts
[email protected]This was the best coconut pudding I've ever had! It was so smooth and creamy, and the coconut flavor was just perfect. I will definitely be making this again.
Riekert Adriaan Gerhardus Van Buuren
[email protected]This coconut pudding recipe was a complete disaster! The pudding was grainy and lumpy, and it tasted like nothing more than coconut milk. I would not recommend this recipe to anyone.
Chimezie Ekezie
[email protected]I love this recipe! It's so easy to make and the pudding is always delicious. I've made it several times now and it's always a hit with my family and friends.
patrick roddy
[email protected]The coconut pudding was a bit too firm for my taste, but the flavor was very good. I think I'll try adding a little more milk next time.
Mehki Eldine
[email protected]This recipe was easy to follow and the pudding turned out delicious! The coconut flavor was just right and the texture was creamy and smooth. I would definitely recommend this recipe to anyone looking for a tasty and easy coconut pudding.
Das krish
[email protected]I made this for a party and it was a huge hit! Everyone loved the creamy texture and the rich coconut flavor. It was the perfect dessert to end a special meal.
Md Suleman Hoosen
[email protected]The coconut pudding was a bit too sweet for my taste, but otherwise it was very good. The texture was smooth and creamy, and the coconut flavor was very prominent.
Aj Gutierrez
[email protected]This was my first time making coconut pudding, and it turned out great! It was easy to make, and the flavor was delicious. I'll definitely be making this again.
Denishi Gift
[email protected]I was so excited to try this recipe, but it was a bit of a disappointment. The pudding was too sweet for my taste, and the texture was a bit grainy. I think I'll try a different recipe next time.
Eddy Kizz
[email protected]I followed the recipe exactly, and the pudding turned out beautifully. It was so smooth and creamy, and the coconut flavor was just right. I served it with fresh fruit, and it was a hit with my family.
Zebiba Hussen
[email protected]This coconut pudding recipe was an absolute delight! It was easy to make, and the results were incredibly smooth and creamy. The flavor was rich and coconutty, and the texture was just perfect. It was the perfect dessert to end a special meal.