COCONUT POUND CAKE
This recipe is moist and tasty. Treat yourself to a slice soon! Take bite of this cake and you will be in heaven . This recipe was contributed by: Daphne Oz of the Chew TV show.
Provided by Pat Duran
Categories Cakes
Time 1h25m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350^. Cake: In a large bowl, combine eggs, sugar and butter and beat with electric mixer until light and fluffy, about 3 minutes.
- 2. Combine flour, baking powder and salt in a separate bowl.
- 3. Add dry ingredients alternately with buttermilk in three intervals to the batter amd mix gently until just moistened. Stir in coconut and pecans. Pour batter into a 10-inch sprayed bundt pan. Bake 60 minutes or until a knife inserted in the center comes out clean.
- 4. Glaze: Five minutes before cake is finished baking, make the glaze. Combine water, butter and sugar and vanilla in a saucepan and bring to a boil. Reduce heat and cook for 5 minutes. When cake is done- before removing from pan pour about half of the syrup over cake, invert onto serving plate and pour remaining syrup over top(poke no holes). Let set 10 minutes.Dust with powdered sugar -eat when slightly warm!
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Boriana Dimitrova
[email protected]I've made this cake several times now and it's always a hit! It's the perfect dessert for any occasion.
Krishna Pun mgr
[email protected]This is my new go-to coconut pound cake recipe! It's so easy to make and the results are always perfect.
Ibrahim Ben Hfaiedh
[email protected]This cake was a disaster! It turned out dry and crumbly. I'm not sure what went wrong.
Mohamed Abdelhalim
[email protected]This cake was a bit too sweet for my taste, but overall it was still a good cake. I think I'll try making it again with less sugar next time.
Kathy Dillard
[email protected]I'm not a huge fan of coconut, but this cake was surprisingly good! The coconut flavor was subtle and not overpowering. I would definitely recommend this recipe to anyone, even if you're not a big fan of coconut.
Tharindu Saman Bandara
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best coconut pound cake he'd ever had.
Hiapatia Holley
[email protected]This is the best coconut pound cake recipe I've ever tried! It's so easy to make and the results are always delicious.
Hello World
[email protected]This cake is so moist and flavorful! The coconut flavor is perfect. I will definitely be making this cake again.
Omarion Vaaltyn
[email protected]I've made this cake several times now and it's always a hit! It's the perfect dessert for any occasion.
Experience Fish Cutting
[email protected]This is my new favorite coconut pound cake recipe! It's so easy to make and the results are always perfect. The cake is always moist and fluffy, and the coconut flavor is just right.
Ssali Skyla
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the coconut flavor and the moist texture. I will definitely be making this cake again.
Mqabil Pti
[email protected]This cake was a breeze to make and turned out absolutely delicious! The coconut flavor was just right, and the cake was so moist and fluffy. I will definitely be making this again.
Zama Zamangidi
[email protected]I followed the recipe exactly, but my cake turned out dry and crumbly. I'm not sure what went wrong.
Shiuly Akter
[email protected]This cake was a bit too sweet for my taste, but the texture was great. I think I'll try making it again with less sugar next time.
Al Emran
[email protected]This is the best coconut pound cake I've ever had! It's so moist and flavorful, and the coconut flavor is just perfect. I will definitely be making this recipe again and again.
Simoya Green
[email protected]I was a bit skeptical about making this cake because I'm not a huge fan of coconut, but I was pleasantly surprised! The cake was incredibly moist and flavorful, and the coconut flavor was subtle and not overpowering. I would definitely recommend this
Millie Sheridan rathbone
[email protected]This coconut pound cake was a delight! The texture was so moist and fluffy, and the coconut flavor was perfectly balanced. It was a hit with my family and friends, and I will definitely be making it again soon.