This is a very good filling for cakes. The pineapple and coconut flavors compliment each other very nicely.
Provided by Karla Everett
Categories Other Desserts
Time 15m
Number Of Ingredients 8
Steps:
- 1. Mix sugar with flour; add pineapple juice, lemon juice and juice and cook until thick. Stir in beaten egg yolk and cook another minute. Remove from heat; add coconut, pineapple and butter. Cool.
- 2. Use as filling for white cake or spice cake. Frost cake with boiled frosting and top with toasted coconut.
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Mohammed Nasmy
nasmy_mohammed@yahoo.comThis filling is a bit bland for my taste. I added some spices to give it more flavor.
Alfred Ramabaka
a_ramabaka53@hotmail.co.ukThis filling is so easy to make. I was able to whip it up in just a few minutes.
Mahya Sarkoohi
m-s5@yahoo.comI love the texture of this filling. It's so smooth and creamy.
Yamuna Shrestha
shrestha-y21@hotmail.frThis filling is a bit too tart for my taste. I added some sugar to sweeten it up.
Sohaib Yahya
yahya.sohaib23@gmail.comI'm allergic to pineapple, so I had to substitute another fruit. I used mango and it turned out great!
Alaa Rhali
rhali-alaa@gmail.comThis filling is perfect for a summer party. It's light and refreshing.
Daisy clements
clementsdaisy78@gmail.comI'm not a big fan of coconut, but I really enjoyed this filling. The pineapple flavor really shines through.
kadar ALI
ali52@aol.comThis filling is great, but it's a bit time-consuming to make. I wish there was a shortcut.
Maxwell Chidera
maxwell_c@yahoo.comI found this filling to be a bit too sweet for my taste.
lolly pop
l_p@hotmail.comThis filling is a bit runny for my taste. I had to add some cornstarch to thicken it up.
Additerd Temple
t.a98@yahoo.comI love the flavor of this filling. It's not too sweet and it has just the right amount of coconut and pineapple.
Anjana Shrestha
anjana_shrestha@hotmail.comThis filling is so versatile! I've used it in cakes, pies, and even ice cream. It's always a crowd-pleaser.
Nabiha Ismail
ismailn69@gmail.comI've made this filling several times now and it always turns out great. It's my go-to filling for pineapple upside-down cake.
Orlisa Deschene
deschene-o@hotmail.frI made this filling for a luau party and it was a huge hit! Everyone loved it. It's the perfect combination of sweet and tart.
Ijaz Ahmad
i_ahmad77@hotmail.co.ukThis coconut pineapple cake filling is amazing! It's so easy to make and it tastes delicious. I used it to fill a cake for my husband's birthday and he loved it.