Great snack you can enjoy during the fall, or any other season if you freeze leftover persimmons like I do. Adjust the spices to your own tasting. Sprinkle with extra coconut or nutmeg if desired.
Provided by kns215
Categories Breakfast and Brunch Drinks
Time 10m
Yield 4
Number Of Ingredients 9
Steps:
- Blend persimmons, milk, banana, ice, coconut, honey, ginger, cinnamon, and nutmeg together in a blender until smooth.
Nutrition Facts : Calories 166.4 calories, Carbohydrate 34.7 g, Cholesterol 4.9 mg, Fat 3.1 g, Fiber 1.7 g, Protein 2.7 g, SaturatedFat 2.5 g, Sodium 44.8 mg, Sugar 26.2 g
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Athena Pearson
[email protected]I added a scoop of protein powder to my smoothie for an extra boost.
Mias Welt
[email protected]This smoothie is a great way to sneak in some extra fruits and veggies for the kids.
Chudhary Hamza
[email protected]This was my first time making a smoothie with persimmon. It was delicious and I'll definitely be making it again.
Juan monroy
[email protected]This smoothie is so refreshing and healthy. I feel great after drinking it.
Kamaal Hike
[email protected]I love the vibrant color of this smoothie!
Shaggy N Scooby Hardcore Gaming
[email protected]I'm not a big fan of persimmons, but this smoothie was surprisingly good.
Isaac Tetteh
[email protected]This smoothie is a great way to use up leftover persimmons.
Maureen Alivitsa
[email protected]Overall, this was a good smoothie. I would recommend it to others.
nana salloum
[email protected]I thought the persimmon flavor was a bit overpowering. Next time I'll use less.
SHAHID ASHRAF DASKA
[email protected]I followed the recipe exactly but my smoothie didn't turn out as thick as the picture. Not sure what I did wrong.
Bharat Bohara
[email protected]This smoothie was a bit too sweet for my taste, but I still enjoyed it.
Ann Carter
[email protected]Yummy!
Akira leon
[email protected]5 stars! This smoothie is a keeper. I'll definitely be making it again.
Nwachukwu Prince
[email protected]This was my first time trying persimmon and I was pleasantly surprised! The smoothie was creamy and flavorful.
Pandale
[email protected]I love that this smoothie is made with all-natural ingredients. It's a great way to get my daily dose of fruits and veggies.
WILLIAM WANAMI
[email protected]Easy to make and absolutely delicious! I used frozen persimmons and it still turned out great.
Tarina Stone (Princess T)
[email protected]This smoothie was a delightful blend of flavors and textures! The sweetness of the persimmon balanced perfectly with the creaminess of the coconut milk. I added a touch of honey for extra sweetness and it was perfect.