COCONUT PECAN FROSTING
Make and share this Coconut Pecan Frosting recipe from Food.com.
Provided by Rita1652
Categories Dessert
Time 15m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix milk, sugar, butter, egg yolks and vanilla in a large saucepan. Cook and stir on medium heat about 12 minutes or until thickened and golden brown.
- Remove from heat and stir in coconut and pecans.
- Cool to room temperature and of spreading consistency.
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asadahmadktk
[email protected]I've made this frosting several times and it always turns out great. It's a really versatile frosting that can be used on a variety of desserts.
AR abeg
[email protected]This frosting is a little too sweet for my taste, but it's still very good.
Mr Sin Ff
[email protected]I love this frosting! It's so easy to make and it tastes amazing. I've used it on cakes, cupcakes, and even cookies.
Oyin
[email protected]This frosting is delicious, but it's a little too thick for my taste. I had to thin it out with a little milk.
Biddut Paul
[email protected]I've made this frosting several times and it always turns out great. It's a really versatile frosting that can be used on a variety of desserts.
Farha Chowdhury
[email protected]This frosting is a little too sweet for my taste, but it's still very good.
Nagran Wazir
[email protected]I love this frosting! It's so easy to make and it tastes amazing. I've used it on cakes, cupcakes, and even cookies.
Armanul Islam
[email protected]This frosting is delicious, but it's a little too thick for my taste. I had to thin it out with a little milk.
Fahad Akbar
[email protected]I've made this frosting several times and it always turns out great. It's a really versatile frosting that can be used on a variety of desserts.
Sara Bendjabar
[email protected]This frosting is a little too sweet for my taste, but it's still very good.
Hamimid Sifou
[email protected]I was a little hesitant to try this frosting because I'm not a huge fan of coconut, but I'm so glad I did. The coconut flavor is very subtle and it pairs perfectly with the pecans.
Sel G
[email protected]This frosting is so easy to make and it tastes delicious. I've used it on cakes, cupcakes, and even cookies and it's always a hit.
Purnima kumari Mandal khatbe
[email protected]I made this frosting for the first time last week and it was a huge hit! My family and friends loved it.
Mekedes Girma
[email protected]This frosting is amazing! I used it on a chocolate cake and it was the perfect complement. The coconut and pecan flavors are both rich and decadent, and the frosting is the perfect consistency. It's not too thick or too thin, and it pipes beautifully