Steps:
- Preheat your oven to 350 degrees. In a mixing bowl, beat the egg whites and the dash of salt, using a mixer on medium speed, until foamy. Gradually add the 3/4 cup of sugar, 1 tablespoon at a time, beating on high speed until stiff peaks form. Fold in 1 cup of coconut and the almonds. Spread onto the bottom and sides of a greased 9-inch pie pan. Bake at 350 degrees F. for 30 minutes, or until it turns light golden brown. Cool completely on a wire rack. Arrange the peaches in the crust. In a chilled mixing bowl, beat the whipping cream and the 2 tablespoons of sugar until stiff peaks form. Spread this over the peaches and sprinkle with the 1/4 cup of coconut. Refrigerate for 1 hour before slicing.
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Saif rahman
r-saif20@hotmail.frThis pie is sure to impress your friends and family.
Kidi Dita
kdita@aol.comI can't wait to make this pie for my next party.
Xbox.official
xbox.official44@yahoo.comThis pie is a must-try for any dessert lover.
Shivnarayan Chaudhary
c84@hotmail.comThank you for sharing this amazing recipe!
Rosie Davis
d.r@gmail.comI will definitely be making this pie again and again.
Abdulrahman Kiba
abdulrahmank6@gmail.comThis is the best coconut peach meringue pie I've ever had!
Stephen Graham
graham-s@hotmail.comI highly recommend this recipe to anyone who loves coconut, peaches, or meringue.
michael smith
s-m18@yahoo.comThis pie is perfect for any occasion. I've made it for parties, potlucks, and even just for a weeknight dessert.
Lydia Motsabe
motsabe_l@hotmail.frThe only thing I would change about this recipe is to use a store-bought pie crust. I'm not very good at making my own.
Val
val@gmail.comI'm not a huge fan of coconut, but this pie changed my mind. It's so good!
Mahar Wahab
wahab-mahar61@yahoo.comThis pie is a bit time-consuming to make, but it's worth the effort!
Weasel Weasel
weaselw@yahoo.comI love that this recipe uses fresh peaches. It really makes a difference in the taste.
Eriku Patrick
p-e@hotmail.comThe meringue is perfectly fluffy and the filling is bursting with flavor. I highly recommend this recipe!
Lucy Agu
a.l@yahoo.comI've made this pie several times now, and it's always a hit with my family and friends.
J O M A N A H Y U N G
g-j@gmail.comThis Coconut Peach Meringue Pie is an absolute delight! The combination of coconut, peaches, and meringue is simply heavenly.