COCONUT-PAPAYA RICE
Steps:
- 1. Heat all ingredients except papaya to boiling in 2-quart saucepan, stirring once or twice; reduce heat. Cover and simmer 19 minutes (do not lift cover or stir); remove from heat. Fluff rice lightly with fork. Cover and let steam 5 to 10 minutes. 2. Mash half of the papaya. Reserve 2 tablespoons chopped papaya. Stir mashed papaya and remaining chopped papaya into rice. Heat, stirring occasionally, until mixture is hot. Sprinkle with reserved papaya and, if desired, additional cinnamon.
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Adeyinka Adewale
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious and memorable dish.
Jubail Islam
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. I can't wait to try it out!
Stano Santos
[email protected]This dish is so flavorful and satisfying. It's a great way to warm up on a cold day.
Dedrick Simms
[email protected]I love the fact that this recipe is gluten-free. It's a great option for people with celiac disease or gluten intolerance.
Ashe Burns
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's a great dish to serve at potlucks or parties.
Kumi
[email protected]This dish is so easy to make, and it's a great way to get your kids to eat their fruits and vegetables.
Ihtesham Khan
[email protected]I love the addition of papaya to this dish. It adds a sweet and tropical flavor that really complements the coconut and rice.
Sboneloh Mjadu
[email protected]This recipe is a great way to use up leftover rice. I usually have some leftover rice in the fridge, and this is a great way to turn it into a new and exciting dish.
Nabin Mudel
[email protected]I'm always looking for new ways to use coconut milk, and this recipe is a great option. The coconut milk adds a creamy and rich flavor to the rice.
Md Siam
[email protected]This dish is so versatile. It can be served as a main course, a side dish, or even a dessert. I've even used it as a filling for spring rolls.
Emmanuella Lora
[email protected]I was a bit skeptical about the combination of coconut and papaya, but I was pleasantly surprised. The flavors work really well together. I would highly recommend this recipe to anyone who is looking for something new and different.
Nicole Fleenor
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish. The result is a delicious and flavorful meal that the whole family will enjoy.
Roney Cruz
[email protected]This recipe is a keeper! The flavors of coconut and papaya are a perfect match, and the rice is cooked to perfection. I will definitely be making this again.