COCONUT PANNA COTTA
Cool, rich, smooth and refreshing. Perfect end to a spicy Thai dinner outside on the porch. Fast mango puree is easy to make - just puree a can of mango. Chopped fresh mango is certainly a welcome addition too. From Taste of Thai. Note - this is best if allowed to set in refrigerator overnight Found the error resulting in the yucky gummi coconut! Use a 1/4 ounce packet of gelatin - not the 1 1/4 ounces the Zaar recipe elf transformed 1 1/4 ounce packet into! Recipe is now corrected & will not yield gummi coconut any more!
Provided by Busters friend
Categories Dessert
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Add 1/4 cup very cold water to a bowl. Sprinkle water with gelatin. Set aside to soften 5 minutes or so.
- Meanwhile, in a medium saucepan add Coconut Milk, sugar and salt. Stirring, bring to a boil. Remove from heat.
- Stirring, add gelatin mixture to Coconut Milk. Mix until gelatin is completely dissolved. Divide coconut milk mixture among custard cups and cool. Cover with plastic wrap and refrigerate until set, 4 hours or more, preferably overnight.
- Serve right from custard cups; or unmold by running a small knife around edges and dipping cups in hot water for 20 seconds.
- Invert cups onto plate and top with chopped, or puréed mango.
Nutrition Facts : Calories 325.5, Fat 23.6, SaturatedFat 20.9, Sodium 118.1, Carbohydrate 27.8, Fiber 2.9, Sugar 24.8, Protein 4.9
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Ramzan Vai Official
[email protected]This recipe is a waste of time and ingredients.
frank scott
[email protected]I'm not sure what I did wrong, but my panna cotta turned out grainy.
Lucky Delgado
[email protected]I had some trouble getting the panna cotta to set properly, but it still tasted good.
Anila ajmir
[email protected]This panna cotta was a bit too sweet for my taste, but I still enjoyed it.
Brandon Mayhew
[email protected]I'm so glad I tried this recipe. The coconut panna cotta was a delightful treat!
Scott DeLancey
[email protected]This panna cotta is the perfect dessert for a special occasion.
Sharon Rose
[email protected]I made this panna cotta for a dinner party and it was a huge hit! Everyone loved it.
Israel Attah
[email protected]This recipe is a must-try for any coconut lover. The panna cotta is light and fluffy, with a subtle coconut flavor.
Dammi Bhai
[email protected]I'm not usually a fan of coconut desserts, but this panna cotta changed my mind. It was absolutely delicious!
mm radaion hossen
[email protected]This panna cotta is so good, I could eat it every day!
pastor john
[email protected]The coconut panna cotta was a great success! It was the perfect dessert for a summer party.
Amarissa Montoya
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make this panna cotta without any problems.
Fardeen Jan
[email protected]This recipe is a keeper! The panna cotta turned out perfectly, and the coconut flavor was amazing. I will definitely be making this again.
its rofik
[email protected]I love panna cotta, and this coconut version is one of my favorites. It's so rich and creamy, with a lovely coconut flavor. I like to serve it with fresh berries or a drizzle of caramel sauce.
Ethan Howell
[email protected]This coconut panna cotta was a delightful treat! The texture was smooth and creamy, and the coconut flavor was perfectly balanced. It was easy to make and a big hit with my family. Highly recommend!