Here's what you need: butter, sugar, cocoa powder, egg, graham cracker crumbs, sliced almond, flaked coconut, butter, custard powder, coconut milk, powdered sugar, unsweetened shredded coconut, butter, chocolate, shredded coconut
Provided by Marie Telling
Categories Desserts
Yield 9 bars
Number Of Ingredients 15
Steps:
- In a bain-marie, melt the butter, sugar, and cocoa powder.
- Stir in the egg and keep stirring for a minute until the mix thickens.
- Remove the bowl from heat.
- Add the graham cracker crumbs, the almonds (chopped finely), and the coconut flakes.
- When well mixed, pour into an 8x8 inch (20x20 cm) pan and flatten until you get an even layer.
- Cream the custard powder, softened butter, and coconut milk until smooth.
- Add the powdered sugar and the shredded coconut and mix until smooth.
- Pour the mixture on top of the crust and spread it until you get an even layer.
- In a bain-marie, slowly melt the chocolate and the butter.
- Cool it down a little bit then pour it over middle layer.
- Chill the bars for at least 3 hours.
- Cut them into 9 even squares and sprinkle each one with shredded coconut.
- Enjoy!
Nutrition Facts : Calories 686 calories, Carbohydrate 62 grams, Fat 46 grams, Fiber 5 grams, Protein 8 grams, Sugar 43 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Claira Stonebraker
[email protected]This recipe for coconut Nanaimo bars is a keeper! The bars are delicious and easy to make. I would highly recommend this recipe to anyone who loves coconut desserts.
Ailish Crowe
[email protected]These coconut Nanaimo bars are the perfect sweet treat! They're rich, decadent, and oh-so-satisfying. I can't get enough of them!
SSSniperDemon
[email protected]I'm a busy mom of three and I don't have a lot of time to bake. These coconut Nanaimo bars were quick and easy to make, and they were a big hit with my kids. I will definitely be making these bars again.
Queen Nie
[email protected]This was my first time making coconut Nanaimo bars and they turned out great! I was surprised at how easy they were to make. I will definitely be making these bars again.
Tofique rst Vsr
[email protected]I made these coconut Nanaimo bars for a party and they were a huge hit! Everyone loved them. They're the perfect dessert for any occasion.
Nalongo Grace
[email protected]I'm a huge coconut fan, so I was really excited to try these coconut Nanaimo bars. They were even better than I expected! The coconut flavor was strong and delicious, and the bars were the perfect balance of chewy and crumbly. I will definitely be ma
boro vai
[email protected]I love chocolate, so I was really excited to try these coconut Nanaimo bars. They did not disappoint! The chocolate flavor was rich and decadent, and the coconut added a nice touch of sweetness. I will definitely be making these bars again.
Denver Parton
[email protected]I was so excited to find a recipe for gluten-free coconut Nanaimo bars! I've been craving these bars for years, but I couldn't find a recipe that was gluten-free. These bars were delicious and they satisfied my craving perfectly. Thank you for sharin
Areej Memon
[email protected]I'm not much of a baker, but these coconut Nanaimo bars were easy to make and turned out great! I used a food processor to make the crust and filling, which made it really quick and easy. The bars were a hit with my friends and family.
Brittany Lambert
[email protected]These coconut Nanaimo bars were a delightful treat! The combination of the coconut and chocolate was perfect, and the bars were the perfect balance of chewy and crumbly. I followed the recipe exactly and they turned out perfectly. I will definitely b