This recipe creates a thick fluffy pancake. Top them off with your favorite syrup, toasted coconut, whipped cream, or berries for a delectable start to the day.
Provided by ohtammmy
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 15m
Yield 8
Number Of Ingredients 9
Steps:
- Combine flour, sugar, baking powder, baking soda, and salt together in a bowl. Whisk coconut milk, egg, butter, and vanilla extract together in a separate bowl; stir into the flour mixture just until batter is combined.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 1 to 2 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 200.2 calories, Carbohydrate 18.9 g, Cholesterol 27.1 mg, Fat 12.7 g, Fiber 1.1 g, Protein 3.8 g, SaturatedFat 10.4 g, Sodium 310.7 mg, Sugar 2.5 g
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Idrish Mansuri
[email protected]These pancakes were absolutely delicious! I loved the combination of the coconut milk and the bananas.
Surjo Biswas
[email protected]These pancakes were a bit too dense for my taste. I think I'll try a different recipe next time.
Joshua Garcia
[email protected]I'm not a huge pancake fan, but these were really good! The coconut flavor was subtle but still noticeable.
alice the Unicorn yay
[email protected]These pancakes were so easy to make and they tasted amazing! I will definitely be making them again and again.
Abu Kalam
[email protected]I would have liked the pancakes to be a little more coconutty. Maybe I'll add some coconut extract next time.
didi beatz
[email protected]These pancakes were a nice change from my usual breakfast routine. I'll definitely be making them again.
Johns Johns
[email protected]I followed the recipe exactly and the pancakes turned out dry and crumbly. I'm not sure what went wrong.
RehmaniProduction 2022
[email protected]These pancakes were delicious! I loved the coconut flavor and the texture was perfect.
Foustina Gore
[email protected]I've made these pancakes several times now and they're always a favorite. They're so easy to make and they always turn out perfectly.
Om Lakandi
[email protected]I made these pancakes for a brunch party and they were a big hit! Everyone loved the unique flavor and the pancakes were gone in minutes.
Prince Jay
[email protected]These pancakes were a little too sweet for my taste. I think I would reduce the amount of sugar next time.
Manju Sunar
[email protected]I'm not a big fan of coconut, but I decided to try this recipe anyway. I was pleasantly surprised! The pancakes were very light and fluffy, and the coconut flavor was subtle but still noticeable.
Ketty Anumege
[email protected]These pancakes were easy to make and turned out great! I followed the recipe exactly and they were perfect.
Brocken Skull
[email protected]I made these pancakes for breakfast this morning and they were so good! The coconut milk gave them a unique flavor that I really enjoyed. I would definitely recommend trying this recipe.
Mamajah Jalloh
[email protected]These pancakes were a hit with my family! They were light and fluffy, with a delicious coconut flavor. I will definitely be making them again.