COCONUT MILK BREAD (BREAD MACHINE)
I look for recipes that either are authentic Tongan dishes (extremely rare) or that will go well with the dishes I already know how to prepare. This is one of those, with an especially good perk; it's for the Bread Machine!. This bread tastes especially good with any Polynesian, Indonesian, or Asian food. I find that everyone...
Provided by Amy Alusa
Categories Other Breads
Time 2h50m
Number Of Ingredients 5
Steps:
- 1. Place all the ingredients in the pan according to the order in the manufacturer's instructions. Set crust on medium and program for the Basic Cycle. This recipe is not suitable for the Delay Timer; so don't try it-you'll wish you hadn't!
- 2. Remove bread from the pan immediately and place it on a cooling rack. Pass a brush with a little butter over the top and sides. Let cool to room temperature before slicing.
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Seth Schnitman
[email protected]This coconut milk bread is a game-changer! It's so moist and flavorful, and the coconut milk gives it a unique and delicious twist. I'll definitely be making this again.
HADEEQA KHAN
[email protected]This bread is a bit too dense for my liking. I'll try adding more liquid next time.
Usof
[email protected]I made this bread for a potluck and it was a hit! Everyone loved the unique flavor.
Caali Cba
[email protected]This recipe is a keeper! The bread is moist, flavorful, and has a beautiful golden crust. I'll be making this again and again.
Mumtaz Zazai
[email protected]This bread is so easy to make and it tastes delicious! I love the hint of coconut flavor.
Sayoji Usman
[email protected]I've made this bread several times now and it always turns out perfectly. It's a great recipe for beginners.
George k
[email protected]This bread is a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Malik Ahmad Ahmad
[email protected]I love this recipe! The bread is always moist and fluffy, and the coconut flavor is just right. It's a family favorite.
elite elite
[email protected]This bread is amazing! The coconut milk gives it a unique and delicious flavor. I'll definitely be making this again.
Eldrin Livingston
[email protected]I found this recipe to be a bit bland. It needed more sugar or maybe some vanilla extract.
Cheese
[email protected]Followed the recipe exactly and the bread came out dense and gummy. Not sure what went wrong.
Fodick Entertainment
[email protected]The coconut milk bread turned out great! I used almond milk instead of regular milk and it was still delicious. Thanks for sharing this recipe!
MIJAN HASSAN
[email protected]This bread is a winner! It's moist, flavorful, and has a beautiful golden crust. I'm so glad I tried this recipe.
PICASSO YT
[email protected]Great recipe! The bread was light and fluffy, and the coconut milk gave it a lovely flavor. I'll be making this again for sure.
md rofik
[email protected]Easy recipe, delicious bread! I added a cup of shredded coconut to the batter for extra coconutty goodness. It was a hit with my family.
Salman Doz
[email protected]Followed the recipe to the T and the bread came out perfectly! The coconut milk gave it a nice moist texture and a subtle sweetness. Will definitely make this again.
Gerel Gerel
[email protected]This coconut milk bread is a delightful treat! The aroma while baking was heavenly, and the taste was even better. The bread had a soft and fluffy texture, with a hint of coconut flavor that wasn't overpowering. It was perfect for breakfast or as a s