COCONUT MERINGUE BUTTERCREAM
This recipe is used with Teatime Coconut Layer Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes about 9 cups
Number Of Ingredients 6
Steps:
- Whisk egg whites, sugar, and salt in the heatproof bowl of an electric mixer set over a pan of simmering water until sugar has dissolved and mixture registers 160 degrees, about 3 minutes.
- Attach bowl to mixer fitted with the whisk attachment. Beat on medium-high speed until cooled, about 10 minutes. Reduce speed to medium. Add butter; beat until pale and fluffy. Mix in cream of coconut and extract.
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Haji Mohammedy
[email protected]This buttercream is so easy to make and it tastes amazing! I used it to frost a vanilla cake and it was a big hit with my friends. I'll definitely be making this again.
Louis Carline
[email protected]I'm not a big fan of coconut, but this buttercream is amazing! The coconut flavor is very subtle, and it's perfectly balanced with the sweetness of the meringue. I used it to frost a chocolate cake, and it was a huge hit with my family.
Safi shahen
[email protected]This buttercream is delicious! The coconut flavor is subtle, but it really comes through. I used it to frost a vanilla cake, and it was a perfect match. The buttercream is also very light and airy, so it doesn't weigh down the cake. I will definitely
Ahmed Taher
[email protected]I love the coconut flavor in this buttercream. It's so unique and delicious. I used it to frost a chocolate cake and it was a perfect match. The buttercream is also very light and fluffy, so it doesn't weigh down the cake. I will definitely be making
Makungo Shumani
[email protected]This buttercream is amazing! It's so easy to make and it tastes delicious. I used it to frost a vanilla cake and it was a big hit with my family and friends.
NP Dahal
[email protected]This buttercream is to die for! It's so light and fluffy, and the coconut flavor is just perfect. I used it to frost a chocolate cake, and it was a match made in heaven.
Eunice Osagiede
[email protected]I've never been a fan of coconut, but this buttercream changed my mind. It's so delicious and flavorful. I used it to frost a vanilla cake and it was a huge hit with my family.
Abosede Adeseun
[email protected]I love the coconut flavor in this buttercream. It's so unique and delicious. I used it to frost a chocolate cake and it was a perfect match. The buttercream is also very light and fluffy, so it doesn't weigh down the cake.
Anjuman Shraboni Anjuman Shraboni
[email protected]This buttercream is so easy to make and it tastes amazing! I used it to frost a vanilla cake and it was a big hit with my friends. I'll definitely be making this again.
Obada Farajallah
[email protected]I'm not a big fan of coconut, but this buttercream is amazing! The coconut flavor is very subtle, and it's perfectly balanced with the sweetness of the meringue. I used it to frost a chocolate cake, and it was a huge hit with my family.
Aj Babin
[email protected]This buttercream is delicious! The coconut flavor is subtle, but it really comes through. I used it to frost a vanilla cake, and it was a perfect match. The buttercream is also very light and airy, so it doesn't weigh down the cake. I will definitely
J D
[email protected]This buttercream is amazing! It's so light and fluffy, and the coconut flavor is just perfect. I used it to frost a chocolate cake, and it was a huge hit with my family and friends. I will definitely be making this again and again.
Ofentse Motsabi
[email protected]I love the coconut flavor in this buttercream. It's so unique and delicious. I used it to frost a vanilla cake and it was a perfect match. The buttercream is also very light and fluffy, so it doesn't weigh down the cake.
Md Rakib1994
[email protected]This buttercream is easy to make and it tastes amazing! I used it to frost a chocolate cake and it was a big hit with my friends. I'll definitely be making this again.
shedrick day
[email protected]I've never been a big fan of coconut, but this buttercream changed my mind. It's so delicious and flavorful. I used it to frost a vanilla cake, and it was a huge hit with my family.
Rimaz Nasvi
[email protected]This buttercream is heavenly! It's so smooth and creamy, with the perfect amount of sweetness. I used it to frost a chocolate cake, and it was a match made in heaven.
Tahida Afrin
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The coconut meringue buttercream is amazing. It's so light and fluffy, and the coconut flavor is just perfect. I will definitely be making this again.
Sudu Mahaththaya
[email protected]This buttercream is delicious! The coconut flavor is subtle, but it really comes through. I used it to frost a vanilla cake, and it was a perfect match. The buttercream is also very light and airy, so it doesn't weigh down the cake.
Shakir Mughal
[email protected]I've tried many meringue buttercream recipes, but this one is definitely my favorite. It's so easy to make, and it always turns out perfect. I love using it to frost cupcakes and cakes.
Shovo Ahamed
[email protected]This coconut meringue buttercream is a game-changer! It's so light and fluffy, with the perfect balance of sweetness and coconut flavor. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.