COCONUT MERINGUE BUTTERCREAM
This recipe is used with Teatime Coconut Layer Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes about 9 cups
Number Of Ingredients 6
Steps:
- Whisk egg whites, sugar, and salt in the heatproof bowl of an electric mixer set over a pan of simmering water until sugar has dissolved and mixture registers 160 degrees, about 3 minutes.
- Attach bowl to mixer fitted with the whisk attachment. Beat on medium-high speed until cooled, about 10 minutes. Reduce speed to medium. Add butter; beat until pale and fluffy. Mix in cream of coconut and extract.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Haji Mohammedy
[email protected]This buttercream is so easy to make and it tastes amazing! I used it to frost a vanilla cake and it was a big hit with my friends. I'll definitely be making this again.
Louis Carline
[email protected]I'm not a big fan of coconut, but this buttercream is amazing! The coconut flavor is very subtle, and it's perfectly balanced with the sweetness of the meringue. I used it to frost a chocolate cake, and it was a huge hit with my family.
Safi shahen
[email protected]This buttercream is delicious! The coconut flavor is subtle, but it really comes through. I used it to frost a vanilla cake, and it was a perfect match. The buttercream is also very light and airy, so it doesn't weigh down the cake. I will definitely
Ahmed Taher
[email protected]I love the coconut flavor in this buttercream. It's so unique and delicious. I used it to frost a chocolate cake and it was a perfect match. The buttercream is also very light and fluffy, so it doesn't weigh down the cake. I will definitely be making
Makungo Shumani
[email protected]This buttercream is amazing! It's so easy to make and it tastes delicious. I used it to frost a vanilla cake and it was a big hit with my family and friends.
NP Dahal
[email protected]This buttercream is to die for! It's so light and fluffy, and the coconut flavor is just perfect. I used it to frost a chocolate cake, and it was a match made in heaven.
Eunice Osagiede
[email protected]I've never been a fan of coconut, but this buttercream changed my mind. It's so delicious and flavorful. I used it to frost a vanilla cake and it was a huge hit with my family.
Abosede Adeseun
[email protected]I love the coconut flavor in this buttercream. It's so unique and delicious. I used it to frost a chocolate cake and it was a perfect match. The buttercream is also very light and fluffy, so it doesn't weigh down the cake.
Anjuman Shraboni Anjuman Shraboni
[email protected]This buttercream is so easy to make and it tastes amazing! I used it to frost a vanilla cake and it was a big hit with my friends. I'll definitely be making this again.
Obada Farajallah
[email protected]I'm not a big fan of coconut, but this buttercream is amazing! The coconut flavor is very subtle, and it's perfectly balanced with the sweetness of the meringue. I used it to frost a chocolate cake, and it was a huge hit with my family.
Aj Babin
[email protected]This buttercream is delicious! The coconut flavor is subtle, but it really comes through. I used it to frost a vanilla cake, and it was a perfect match. The buttercream is also very light and airy, so it doesn't weigh down the cake. I will definitely
J D
[email protected]This buttercream is amazing! It's so light and fluffy, and the coconut flavor is just perfect. I used it to frost a chocolate cake, and it was a huge hit with my family and friends. I will definitely be making this again and again.
Ofentse Motsabi
[email protected]I love the coconut flavor in this buttercream. It's so unique and delicious. I used it to frost a vanilla cake and it was a perfect match. The buttercream is also very light and fluffy, so it doesn't weigh down the cake.
Md Rakib1994
[email protected]This buttercream is easy to make and it tastes amazing! I used it to frost a chocolate cake and it was a big hit with my friends. I'll definitely be making this again.
shedrick day
[email protected]I've never been a big fan of coconut, but this buttercream changed my mind. It's so delicious and flavorful. I used it to frost a vanilla cake, and it was a huge hit with my family.
Rimaz Nasvi
[email protected]This buttercream is heavenly! It's so smooth and creamy, with the perfect amount of sweetness. I used it to frost a chocolate cake, and it was a match made in heaven.
Tahida Afrin
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The coconut meringue buttercream is amazing. It's so light and fluffy, and the coconut flavor is just perfect. I will definitely be making this again.
Sudu Mahaththaya
[email protected]This buttercream is delicious! The coconut flavor is subtle, but it really comes through. I used it to frost a vanilla cake, and it was a perfect match. The buttercream is also very light and airy, so it doesn't weigh down the cake.
Shakir Mughal
[email protected]I've tried many meringue buttercream recipes, but this one is definitely my favorite. It's so easy to make, and it always turns out perfect. I love using it to frost cupcakes and cakes.
Shovo Ahamed
[email protected]This coconut meringue buttercream is a game-changer! It's so light and fluffy, with the perfect balance of sweetness and coconut flavor. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.