Make and share this Coconut Mango Chicken With Black Beans recipe from Food.com.
Provided by dicentra
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, heat the oil over high heat. Add the chicken and cook, turning once, until browned, about 3 minutes. Add the coriander, and stir for about 30 seconds.
- Add the chicken broth, lower the heat and simmer for 3 minutes, scraping up any browned bits; transfer to a plate. Add the coconut milk to the skillet, increase the heat and boil to reduce by half, about 4 minutes.
- Stir in the mango and cook until warmed through. Return the chicken to the skillet, toss and remove from the heat; season with salt and pepper.
- Meanwhile, in a medium saucepan, simmer the black beans over low heat. Stir in the lime juice and 3 tablespoons mint.
- Divide the beans among 4 plates. Top with the chicken and remaining mint.
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krystal wallace
[email protected]This dish was delicious! I will definitely be making it again.
Obale Emamezi
[email protected]I love the combination of coconut and mango in this dish. It's a great way to add a tropical flair to your meals.
Judith Komugisha
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and the whole family enjoyed it.
Subo Miah
[email protected]The chicken was a bit tough, but the sauce was delicious.
Alvi
[email protected]I made this dish for a party and it was a big hit! Everyone raved about the flavor and asked for the recipe.
Nanki Garage
[email protected]This was a bit too sweet for my taste, but my kids loved it.
Kazol Ahammed Rana
[email protected]I wasn't sure about the combination of coconut and mango, but it really worked! This dish was a delicious and unique twist on traditional chicken stir-fry.
Sandhya Pun
[email protected]This dish was easy to make and very tasty. I would recommend it to anyone looking for a quick and easy weeknight meal.
ISI Kings Gaming
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
Amiraclle Mitchell
[email protected]The chicken was a bit dry, but the overall flavor of the dish was good.
Sufi Sangat
[email protected]This was a great way to use up some leftover chicken. I added some extra vegetables to the stir-fry and it was a delicious and healthy meal.
Ibrahim Whaheedh
[email protected]I'm not a huge fan of coconut, but I really enjoyed this dish. The flavors were well-balanced and the chicken was cooked perfectly.
Tomasi Musoke
[email protected]This dish was a hit with my family! The coconut and mango flavors were so refreshing and flavorful. I will definitely be making this again.