COCONUT LIME RICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Coconut Lime Rice image

A different rice that's delicious with island-type kabobs or other Carribean dishes. I think this will also be good with some pineapple tidbits and/or cherries added. Recipe source: Turtle Bay Cookbook

Provided by ellie_

Categories     Rice

Time 45m

Yield 8-10 serving(s)

Number Of Ingredients 7

3 cups water
2 cups sweetened flaked coconut
1 tablespoon olive oil
1 cup basmati rice
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons lime juice

Steps:

  • Combine water and coconut in a small saucepan and simmer over medium heat for 5 minutes.
  • Place a strainer over a small bowl and strain coconut mixture into bowl; reserving liquid, discarding coconut solids. You should have 2 cups coconut milk. Set aside.
  • In a skillet heat oil and then add rice, stirring over medium heat until rice changes color (7-10 minutes).
  • Stir in the reserved coconut milk and bring mixture to a boil.
  • Stir in salt, pepper and lime juice.
  • Cover and reduce heat to a simmer.
  • Simmer for 20 minutes or until liquid is absorbed.

Nutrition Facts : Calories 217.9, Fat 10.6, SaturatedFat 7.7, Sodium 355.1, Carbohydrate 29.3, Fiber 1.9, Sugar 10.3, Protein 2.5

E Elm
[email protected]

This rice is a great way to add some flavor to your meals.


Shhzadhy Tnha
[email protected]

I love the simplicity of this recipe.


Siavao Muliau
[email protected]

This rice is so good, I could eat it every day.


Nayab Bhatti
[email protected]

I highly recommend this recipe!


Brandon Jones
[email protected]

This is a great recipe for beginners.


Me and my family Jamaica family
[email protected]

I've made this recipe several times and it's always a crowd-pleaser.


Qamar Bhalli
[email protected]

This rice is perfect for a summer cookout.


Florence Teta Kollie
[email protected]

I added some chopped mango to this recipe and it was delicious!


Shenal Desilva
[email protected]

This recipe is a great way to use up leftover rice.


Ahhh Choo
[email protected]

I'm not usually a fan of coconut, but this recipe changed my mind. The lime flavor really balances it out.


Turyahebwa Eliablee
[email protected]

This is my new favorite rice recipe! It's so flavorful and versatile.


MD Badsha Mya
[email protected]

I made this rice for a party and it was a hit! Everyone loved the unique flavor.


Afnan Advanced Est
[email protected]

This recipe was so easy to follow and the rice turned out perfect! I loved the combination of coconut and lime flavors.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #side-dishes     #fruit     #rice     #caribbean     #central-american     #nuts     #stove-top     #dietary     #coconut     #pasta-rice-and-grains     #equipment