COCONUT-LIME PUDDING CAKE
Provided by Food Network Kitchen
Categories dessert
Time 1h5m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Game Plan: Start boiling the water when you turn the oven on so it's ready when the cake goes into the oven. Separate eggs while the lime concentrate thaws in the microwave.
- Position a rack in the center of the oven and preheat to 325 degrees F. Lightly butter a 1-quart gratin dish or 8-inch round cake pan and set it in a roasting pan.
- Beat the 2 tablespoons butter with 1/2 cup sugar in a large bowl until creamy, using a handheld electric mixer. Beat in the flour, then the egg yolks, limeade concentrate, coconut milk, and salt. (For the airiest egg whites, clean the beaters thoroughly so none of this mixture is left on them.) In another medium bowl whip the egg whites until they form soft peaks. While whipping, slowly pour in the remaining 1/4 cup granulated sugar and continue beating until the whites hold stiff, glossy peaks. Fold a quarter of the whites into the coconut-lime mixture, then fold in the remaining whites.
- Pour the batter into the prepared baking dish and add enough boiling water to the roasting pan to come halfway up the side of the dish. Bake about 35 minutes or until the top of the pudding cake is slightly puffed and golden. Remove from the water bath and cool on a wire rack for 10 minutes; serve warm. Garnish each serving with toasted coconut, if desired.
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Yaya Yaya
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! I'll definitely be making it again.
Reshid Jewar
[email protected]This is my go-to recipe for coconut lime pudding cake. It's always a hit with my family and friends.
Samantha Stevens
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's so easy to make and it always turns out delicious.
Asiraf Chano
[email protected]This cake was a bit too sweet for me, but my friends loved it. I think it would be perfect for a party.
Min Tamang
[email protected]I'm not a big fan of coconut, but I loved this cake! The lime glaze is what really makes it.
stephen chrobocinski
[email protected]This cake is amazing! I love the coconut and lime flavors together. It's the perfect dessert for any occasion.
Harjokeh Hardeh
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected. I'm not sure what went wrong.
Alie Sayeed
[email protected]The cake was a little too sweet for my taste, but the lime glaze helped to balance it out. Overall, it was a good recipe.
Lameck Kitayimbwa
[email protected]I made this cake for a friend's birthday and it was a huge success! Everyone loved it. I'll definitely be making it again.
Saqib Balouch
[email protected]This recipe was easy to follow and the cake turned out great! I loved the combination of coconut and lime. It was a perfect summer dessert.
Wale Idris
[email protected]This Coconut Lime Pudding Cake was a hit at my last potluck! It was so moist and flavorful, and the lime glaze was the perfect finishing touch. I'll definitely be making this again.