COCONUT JELLY IN SUGAR SYRUP
This is a refreshing dessert. A great desert to serve after a chinese/asian meal. Serve with seasonal fruits, such as strawberries and kiwi-fruit or tinned mango or lychees. Agar-agar can be purchased at Chinese food stores
Provided by Jubes
Categories Gelatin
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Use a medium sized saucepan.
- Pour in the water. Soak the agar-agar briefly in the water to seperate the strands.
- Bring the water to the boil.
- Reduce heat a little before adding the 1/2 cup sugar, milk and coconut milk. Stir gentleyuntil it comes to the boilagain. Simmer for 2 minutes.
- Rinse a shallow tray with cold water and do not dry. A lamington tray is a good size.
- Pout the jelly into the tray and refrigerate for at least two hours.
- For the syrup: Simmer the palm sugar and water until the sugar is dissolved; chill.
- TO Serve: cut the cocnut jelly into diamond shaped pieces. Spoon over the syrup adn serve with seasonal or tinned fruits.
Nutrition Facts : Calories 186.1, Fat 10.2, SaturatedFat 8.7, Cholesterol 5.7, Sodium 47.4, Carbohydrate 22.9, Fiber 1.1, Sugar 19.9, Protein 2.7
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ami sumonami
[email protected]This recipe looks like a great way to use up leftover coconut milk. I always have some leftover after making curry, so this is a great idea.
Mubarak khan Mubarak khan
[email protected]I'm not a huge fan of coconut, but this recipe looks like it might be worth trying. The sugar syrup sounds like a nice touch.
Tash W.
[email protected]This coconut jelly recipe looks so refreshing and delicious! I love the combination of coconut and sugar syrup. I will definitely be making this for my next party.
Kumar Malo
[email protected]I'm always looking for new and easy dessert recipes. This coconut jelly recipe looks like a great option. I can't wait to try it!
Chisom sandera
[email protected]This coconut jelly recipe looks amazing! I love the simplicity of the ingredients. I will definitely be trying this out soon.
Md Atiqul Islam
[email protected]I love the way this coconut jelly looks! It's so smooth and clear. The sugar syrup adds a nice touch of sweetness. I can't wait to try it!
Tanveer Junejo
[email protected]This was my first time making coconut jelly and it turned out great! The recipe was easy to follow and the jelly was delicious. I will definitely be making this again.
Chadwick Cowherd
[email protected]I'm not a big fan of coconut, but I really enjoyed this dessert. The jelly is light and refreshing, and the sugar syrup is the perfect complement.
Freddiie May
[email protected]This coconut jelly is so easy to make and it's so delicious! I love the way the sugar syrup adds a little bit of sweetness. I will definitely be making this again.
SNOWZ RW
[email protected]I made this coconut jelly for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again for my next potluck.
ch manto
[email protected]This recipe is a great way to use up leftover coconut milk. I always have some leftover after making curry, and this is a great way to use it up. The coconut jelly is delicious and the sugar syrup is the perfect finishing touch.
Thulisa Tlou
[email protected]This coconut jelly is the perfect summer dessert. It's light and refreshing, and the coconut flavor is so delicious. I love the way the sugar syrup adds a little bit of sweetness. I will definitely be making this again and again.
Muse
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the coconut jelly turned out great! I was so happy with the results. I will definitely be making this again.
Samuel Mason
[email protected]This recipe is a keeper! The coconut jelly is so easy to make and it tastes amazing. I love the way the sugar syrup adds a little bit of sweetness and crunch. I will definitely be making this again and again.
Arslan Hafeez
[email protected]I'm so glad I found this recipe! I've been looking for a good coconut jelly recipe for a long time. This one is perfect. The jelly is delicious and the sugar syrup is the perfect finishing touch.
Ashfaq Afridy
[email protected]This was a hit at my party! Everyone loved the coconut jelly and the sugar syrup. I will definitely be making this again for my next party.
Chanuka Sewwandi
[email protected]I'm not a huge fan of coconut, but I really enjoyed this dessert. The jelly is light and refreshing, and the sugar syrup adds just the right amount of sweetness. I would definitely recommend this recipe to anyone who loves coconut or is looking for a
saleemullah khan
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The coconut jelly turned out perfectly and the sugar syrup was the perfect complement.
Shoaibi Bhai
[email protected]This coconut jelly dessert is a delightful treat! The texture is smooth and silky, and the coconut flavor is perfectly balanced with the sweetness of the sugar syrup. I will definitely be making this again.