A 100% coconut flour cookie for those who cannot eat wheat products or who prefer using other types of flour. This recipe also uses coconut sugar and coconut oil and so it has a nice light coconut flavor. This is also a very simple recipe that most people will have no problem making...and enjoying.
Provided by Lynne Dunlap
Categories Desserts Cookies Drop Cookie Recipes
Time 1h28m
Yield 18
Number Of Ingredients 8
Steps:
- Blend together coconut oil and coconut sugar using an electric mixer or a fork in a mixing bowl until fluffy. Add eggs and vanilla extract; mix thoroughly. Combine coconut flour and salt in a separate bowl; pour into the mixture and blend well. Fold in pecans.
- Form dough into a ball and wrap in waxed paper or plastic wrap. Refrigerate for at least 1 hour.
- Preheat the oven to 350 degrees F (175 degrees C).
- Roll dough into small balls, 1 to 1 1/2-inches wide. Place balls a few inches apart on a baking sheet. Sprinkle a tiny bit of coconut sugar on top of each cookie and flatten using the bottom of a glass to 1/4-inch thickness.
- Bake in the preheated oven until edges start to brown slightly, about 8 minutes.
Nutrition Facts : Calories 129 calories, Carbohydrate 10 g, Cholesterol 20.7 mg, Fat 9.5 g, Fiber 3.3 g, Protein 2 g, SaturatedFat 6.1 g, Sodium 73.7 mg, Sugar 4.6 g
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Monaim islam Farhan
[email protected]I love the combination of coconut and chocolate in these cookies. They're a great way to satisfy your sweet tooth without feeling guilty.
Ama Afriyie
[email protected]These cookies are a great healthy snack. They're also really easy to make and they taste great.
Kakuru Husina
[email protected]I'm not a big fan of coconut, but I really enjoyed these cookies. They're soft and chewy, with a nice coconut flavor. I'll definitely be making these again.
Mehboob Sain
[email protected]These cookies are a great way to use up leftover coconut flour. They're also really easy to make and they taste delicious.
Saju Ahmed
[email protected]I'm always looking for new and interesting cookie recipes. These coconut flour cookies definitely fit the bill. They're a great way to change up your usual cookie routine.
DEVIDE MUSIQ
[email protected]These cookies are a great healthy alternative to traditional cookies. They're made with wholesome ingredients and they're still really tasty.
Gino Galindo
[email protected]I love that these cookies are made with coconut flour. It gives them a unique texture and flavor that I really enjoy. I'll definitely be making these again.
Mia Bronkhorst
[email protected]These cookies are perfect for a quick and easy snack. They're also a great way to satisfy your sweet tooth without feeling guilty.
Luqman Abdul hamed
[email protected]I was looking for a healthy cookie recipe and these cookies fit the bill. They're made with coconut flour, which is a good source of fiber and healthy fats. They're also gluten-free and low-carb.
I'M SOJIB GAMING YT
[email protected]These cookies are a great way to use up leftover coconut flour. They're also really easy to make. I'll definitely be making these again.
Ludo Lorato
[email protected]I'm not a big fan of coconut, but these cookies were surprisingly good! They're soft and chewy, with a nice coconut flavor. I'll definitely be making these again.
GoodeyThere
[email protected]These cookies are delicious! I love the combination of coconut and chocolate. They're also really easy to make. I'll definitely be making these again.
April Maston
[email protected]I made these cookies for my kids and they loved them! They're a great healthy snack that's also really tasty. I'll definitely be making these again.
April Boughton
[email protected]These cookies were a hit at my party! Everyone loved them, even the people who don't usually like coconut. They're so easy to make too. I'll definitely be adding this recipe to my favorites.
Kailey Flores
[email protected]I was skeptical about using coconut flour, but these cookies turned out amazing! They have a unique texture that I really enjoyed. I also love that they're grain-free and low-carb.
Sksk Sksk
[email protected]These cookies are a game-changer! I've been trying to find a gluten-free cookie recipe that actually tastes good, and these are it. They're soft and chewy, with a perfect amount of sweetness. I'll definitely be making these again.