COCONUT FLAN
Provided by Marcela Valladolid
Time 1h50m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Spray a 10-cup Bundt or tube pan with vegetable oil cooking spray.
- Drizzle the cajeta into the prepared pan, turning to coat the bottom and sides. Set aside.
- Using an electric mixer, beat the milks, eggs, vanilla extract, and salt. Pour the mixture into the pan. Place the pan inside a large roasting pan. Fill the roasting pan with enough water to come halfway up the sides. Cover the Bundt pan with foil.
- Bake until the center jiggles slightly when pan is moved, about 1 hour 40 minutes. Remove from the oven and let cool at room temperature for 30 minutes. Refrigerate, covered, for 3 hours or overnight.
- Turn the flan out onto a platter. Sprinkle with toasted coconut and serve.
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Dillan Dillo
[email protected]I love this coconut flan! It's the perfect dessert to enjoy after a meal.
Nick Croy
[email protected]This flan is so easy to make and it's always a crowd-pleaser. I highly recommend this recipe.
Ayoola Oni
[email protected]I made this flan for a party and everyone loved it! It's a great dessert to serve to guests.
Lamont Jackson
[email protected]This flan is amazing! I've made it several times and it's always a hit. It's the perfect dessert for any occasion.
Sk Parvez
[email protected]I love this coconut flan! It's so creamy and delicious, and the coconut flavor is perfect. I highly recommend this recipe.
BLUE love PANDA
[email protected]This flan is a perfect balance of sweetness and coconut flavor. It's the perfect dessert to enjoy after a meal.
Sohan Tharu
[email protected]I've tried many coconut flan recipes but this one is by far the best. It's so easy to make and it always turns out perfect.
Salmaw Neindoo
[email protected]This flan is absolutely delicious! The coconut flavor is perfect and it's so creamy and smooth. I highly recommend this recipe.
Abbir Hasan
[email protected]I made this flan for my family and they loved it! It's a great dessert for a special occasion.
Hassan Sheikh
[email protected]This flan is so creamy and delicious! I love the coconut flavor. It's the perfect dessert to enjoy after a meal.
Dal bahadur Giri
[email protected]I've made this coconut flan several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Ayan Mahsood
[email protected]This flan was so easy to make and it turned out so well! I'm not a very experienced baker, but I was able to follow the recipe and make a delicious dessert.
Erum Nasir
[email protected]I made this coconut flan for a party and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper!
kijjambu stuart
[email protected]This coconut flan is absolutely delicious! It's so creamy and rich, with a perfect balance of sweetness and coconut flavor. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe to anyone who loves coconut or flan!