COCONUT DESSERT SAUCE
Steps:
- In a small saucepan, whisk together the coconut milk, salt, sugar, and water. Place over medium heat and bring to a near-simmer, lowering the heat if the coconut milk spits or pops. Give the cornstarch mixture a good stir and add it to the sauce, mixing well. Cook, stirring, for about 30 seconds, or until the sauce thickens; then remove from the heat.
- Let the sauce cool, uncovered, to concentrate the flavors before serving. It will keep in a tightly closed container in the refrigerator for up to 3 days. If you are serving it warm, reheat gently over low heat.
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Mes Taniya
[email protected]This sauce is a bit too sweet for my taste, but it's still good.
Nathaniel Zand
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
damandbass
[email protected]This sauce is the perfect way to add a touch of sweetness and coconut flavor to any dessert.
6 Ansh
[email protected]I love that this sauce is made with all-natural ingredients. I feel good about serving it to my family.
ebrima niang
[email protected]This sauce is so good, I could eat it straight out of the jar.
Ghuzanfar Mahmood
[email protected]I've made this sauce a few times and it's always a crowd-pleaser. Everyone loves it.
hn klin
[email protected]I'm allergic to nuts, but I can still enjoy this sauce because it's made with coconut milk instead of cream.
Alexandrea Perea
[email protected]This sauce is the perfect topping for a tropical-themed party. It's also great for summer gatherings.
Amr Ezzat
[email protected]I've tried a lot of coconut dessert sauces, but this one is by far the best. It's so rich and flavorful.
milot bunjaku
[email protected]This sauce is a great make-ahead recipe. I always make a batch and keep it in the fridge. It's so convenient to have on hand when I need a quick dessert.
Rita DiVenere
[email protected]I'm not a great cook, but even I was able to make this sauce. It's so easy to follow and it turned out perfectly.
Lisa Fike
[email protected]This sauce is a great way to use up leftover coconut milk. I always have some on hand and it's great to know that I can make this delicious sauce with it.
Ella Lumpkin
[email protected]I've never been a big fan of coconut, but this sauce has changed my mind. It's so delicious and I can't get enough of it.
Brokene Haert
[email protected]This sauce is the perfect balance of sweetness and coconut flavor. It's not too sweet and it's not too coconutty.
Chris G
[email protected]I love the rich, creamy texture of this sauce. It's the perfect topping for any dessert.
Vanny The Gryphon
[email protected]This sauce is so versatile. I've used it on pancakes, waffles, ice cream, and even as a dip for fruit. It's always a hit.
HWong 17
[email protected]I was looking for a coconut dessert sauce recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. It was so simple to make and it turned out great.
Bappy Roy
[email protected]I've made this sauce a few times now and it's always a hit. My friends and family love it. It's so easy to make and it's so delicious.
Anu Dangi
[email protected]This coconut dessert sauce is an absolute delight! It's creamy, rich, and has just the right amount of sweetness. I served it over some fresh fruit and it was the perfect way to end a meal.