COCONUT CUSTARD IMPOSSIBLE PIE
Delicious coconut pie you mix in the blender and makes its own crust! Easy and quick recipe!
Provided by Sue Smith
Categories Pies
Time 55m
Number Of Ingredients 9
Steps:
- 1. Blend ingredients in blender.
- 2. Pour into buttered pie pan.
- 3. Bake at 350 for 40 minutes until golden borwn. (Pie is done when it doesn't jiggle).
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Ejiakuamu Cynthia
[email protected]This is my new go-to recipe for coconut custard pie. It's easy to make and always turns out perfect.
BENJAMIN ____________
[email protected]I'm not a huge fan of coconut, but I really enjoyed this pie. The coconut flavor was subtle and the custard filling was smooth and creamy.
Andy Platten
[email protected]This pie was a little more work than I expected, but it was worth it. The end result was a delicious and impressive dessert.
Heather Chappell
[email protected]I followed the recipe exactly and my pie turned out perfect. The crust was golden brown and the filling was creamy and smooth. I will definitely be making this again.
Philus Tv
[email protected]This pie was a bit too sweet for my taste, but my family loved it. The crust was nice and flaky and the filling was creamy and smooth.
matt k
[email protected]I love coconut custard pie and this recipe did not disappoint. The pie was creamy, decadent, and had the perfect amount of coconut flavor.
Akua Fosuaa
[email protected]This pie was a breeze to make and it tasted amazing! The coconut and custard flavors were perfect together. I'll definitely be making this again.
red bull gaming
[email protected]Yum! This pie was delicious. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Aisha Aliyu
[email protected]Amazing! This pie is everything I hoped it would be and more. The coconut and custard flavors are perfectly balanced. I highly recommend this recipe.
DEF
[email protected]This pie was easy to make and turned out great. The crust was crispy and the filling was smooth and creamy. I will definitely make this again.
Legend Sheri
[email protected]I've never been a fan of coconut, but this pie changed my mind. The coconut flavor was subtle and complemented the custard perfectly. I'm a convert!
liliana miller
[email protected]This pie was a hit at my last dinner party! Everyone raved about the creamy custard filling and the flaky crust. I'll definitely be making this again.