COCONUT CUSTARD CREAM PIE
This pie is made with Cocoa Lopez Cream of Coconut. No need to add sugar to this pie. Creamy and delicious!
Provided by Brenda
Categories Pie
Time 10m
Yield 1 nine inch pie, 6 serving(s)
Number Of Ingredients 13
Steps:
- Combine Cream of Coconut, evaporated milk, butter, flour, salt, and cornstarch.
- Cook in top of double boiler or medium non-stick pot.
- When mixture begins to thicken, add in egg yolks one at a time, mixing well after each addition.
- Add in vanilla, coconut, and food coloring.
- Cook until well thickened.
- Pour into prepared pie shell.
- When cooled, top with Creamy Cool Whip then toasted coconut.
Nutrition Facts : Calories 673.6, Fat 51.7, SaturatedFat 37.8, Cholesterol 127.9, Sodium 384.8, Carbohydrate 46.1, Fiber 3.4, Sugar 21, Protein 10.2
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Ahiya360
[email protected]I would definitely recommend this recipe to anyone who loves coconut custard cream pie.
Ayasa Akter
[email protected]This is the best coconut custard cream pie recipe I've found. It's easy to make and always turns out perfectly.
Khalil Hosary
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it.
Patrick Hotchkin
[email protected]This pie is perfect for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Cynthia Santiago
[email protected]I'm not a baker, but this recipe was easy to follow and my pie turned out great! I'll definitely be making it again.
Delilah Fabian
[email protected]This is my new favorite pie! I love the creamy custard filling and the flaky crust.
farhan rashka
[email protected]I followed the recipe exactly and my pie turned out perfectly! It was a big hit at my dinner party.
Edrich Gazi
[email protected]This pie was a bit more difficult to make than I expected, but it was worth the effort. The end result was a delicious and impressive dessert.
janu jani
[email protected]I'm not a big fan of coconut, but I really enjoyed this pie. The custard filling was creamy and smooth, and the crust was flaky and buttery.
Clinton Napoleon
[email protected]This is the best coconut custard cream pie I've ever had! The filling is so creamy and flavorful, and the crust is perfectly flaky.
Faisal Dogar
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
a clarke
[email protected]The coconut custard cream pie was delicious! I loved the combination of flavors and textures. The crust was flaky and the filling was creamy and smooth.
Muhammad Toheed
[email protected]This was my first time making a coconut custard cream pie and it turned out amazing! The instructions were easy to follow and the pie was a big hit with my friends.
Brandon Shutsy
[email protected]I've made this pie several times and it always turns out great. The crust is easy to work with and the filling is creamy and delicious. I highly recommend this recipe.
Abuchi Elosiuba
[email protected]This coconut custard cream pie was a huge hit with my family! The combination of the creamy custard filling and the flaky crust was perfect. I will definitely be making this again.