This is my go to on busy nights , perfect with a store bought roasted chicken.
Provided by Jules W
Categories Rice Sides
Time 25m
Number Of Ingredients 7
Steps:
- 1. In a med size pan with lid add all ingredients stir, bring to a boil over med heat, reduce heat to simmer cover and let cook for 20-22 min. When done stir to mix and serve.
- 2. Hints: Curry powder McCormick blend has the best flavor for the craisins, you can add or reduce to taste. I actually use about 1 1/4 to 1 1/2 depending on my mood. Chicken stock base: I use a heaping regular spoon full so adjust for your taste. Pine nuts: if you don't have a large bag of these on hand use less. I love the slight crunch that they add. I use the leftovers from the rice for breakfast the next morning.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #side-dishes #rice #indian #easy #dinner-party #kid-friendly #vegetarian #dietary #pasta-rice-and-grains #presentation #served-hot #from-scratch
You'll also love
Eric Banks
ebanks15@yahoo.comThis recipe was easy to follow and the results were delicious. I would definitely recommend it.
Rony Shil vay
r.v9@hotmail.frThis was a great recipe. I used a different type of rice and it turned out great. The curry was flavorful and the rice was cooked perfectly.
Ghayoor Faqih
g_f11@hotmail.frThis dish was delicious and easy to make. I would definitely recommend it.
Pro Minar
pro-minar@hotmail.comThis was an excellent recipe. The curry was flavorful and the coconut milk gave it a creamy texture. I would definitely make this again.
cupcake1845 cupcake1845
c@yahoo.comI've made this recipe several times and it's always a hit. The flavors are amazing and the rice is cooked perfectly. I highly recommend it.
Amadou Saikou Diallo
amadou@hotmail.comThis recipe was easy to follow and the results were delicious. I would definitely recommend it to others.
Khalid Suta
suta-khalid@hotmail.comThis was a great recipe. I used a different type of curry powder and it turned out great. The rice was cooked perfectly and the curry was flavorful.
Eillie _
_.e7@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The curry is flavorful and the coconut milk gives it a creamy texture. I highly recommend it.
Raymond Ibrahim
raymondi@gmail.comThis recipe was easy to follow and the results were delicious. I would definitely recommend it.
Nails Nail
nail@yahoo.comI made this recipe last night and it was a hit with my family. The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.
Emmanuel Matamoros
matamoros_emmanuel25@yahoo.comThis was a delicious and easy recipe to follow. I used brown rice instead of white rice and it turned out great. The curry was flavorful and the coconut milk gave it a creamy texture. I will definitely be making this again.