COCONUT CREAM PUDDING WITH GINGER CRUST
Make and share this Coconut Cream Pudding with Ginger Crust recipe from Food.com.
Provided by evelynathens
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter over low heat and stir in ginger and vanilla wafers.
- Reserve 3 tsps of crumb mixture.
- Press remainder in a 9 inch pie plate and chill while pudding is being made.
- Combine cornstarch and sugar; add 1 cup half and half, and whisk until cornstarch is dissolved.
- Stir in remaining half and half and bring to boil over medium heat, whisking, and cook 2 minutes, until thickened.
- Remove from heat and stir in vanilla and coconut.
- Transfer to a metal bowl set in a larger bowl of ice and water.
- Stir until completely cooled and pour into crust.
- Sprinkle reserved crumbs over.
- Chill for 20 minutes before serving (pudding will be soft).
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Arslan Moosa bhia
[email protected]I made this recipe for a dinner party and it was a showstopper! The coconut cream pudding was smooth and creamy, and the ginger crust was perfectly crisp. Everyone raved about it.
Milon Mollah
[email protected]I'm always looking for healthy dessert options, and this recipe fits the bill. The coconut cream pudding is made with almond milk and honey, so it's lower in calories and fat than traditional pudding. And the ginger crust is made with whole wheat flo
Alena Swenor
[email protected]I needed a quick and easy dessert for a potluck, and this recipe was perfect. It only took about 30 minutes to make, and it was a huge hit with everyone. I'll definitely be making it again.
Raja Kk
[email protected]I'm not a big fan of overly sweet desserts, so I was pleasantly surprised by this recipe. The coconut cream pudding was sweet, but not too sweet, and the ginger crust added a nice balance of flavors.
Md Mynur Rahaman
[email protected]I have a major sweet tooth, and this recipe definitely satisfied my cravings. The coconut cream pudding was rich and decadent, and the ginger crust added a nice touch of spice. It was the perfect dessert to end a special meal.
Justin Camacho
[email protected]This recipe has become a family favorite. We make it all the time, and it's always a hit. The kids love the coconut cream pudding and the adults love the ginger crust. It's a perfect dessert for any occasion.
Hamid Abbas
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the coconut cream pudding and the ginger crust. It was the perfect dessert to end a great meal.
Hackingz
[email protected]This was my first time making a coconut cream pudding with ginger crust, and it turned out great! I was a little nervous at first, but the recipe was easy to follow and the results were delicious.
Salim Reja
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The coconut cream pudding was too runny, and the ginger crust was too hard. I think I may have made a mistake in the measurements.
David Chama
[email protected]I love trying new and unusual flavors, and this recipe definitely delivered. The coconut cream pudding was smooth and creamy, and the ginger crust added a nice kick. It was a perfect balance of sweet and spicy.
Janette Whitlock
[email protected]I'm always on the lookout for healthy dessert recipes, and this one is a winner. The coconut cream pudding is made with almond milk and honey, so it's a lot lower in calories and fat than traditional pudding. And the ginger crust is made with whole w
Rose Arends
[email protected]I'm a busy mom of three, so I don't have a lot of time to spend in the kitchen. This recipe was a lifesaver! It was so easy to make, and it only took about 30 minutes from start to finish. My kids loved it, and I felt good about serving them somethin
Wannyana Rosemary
[email protected]I'm always looking for new and exciting dessert recipes, and this one definitely fits the bill. The coconut cream pudding was rich and flavorful, and the ginger crust added a nice touch of spice. I'll definitely be making this again.
Danis iqbal
[email protected]This coconut cream pudding with ginger crust was a hit at my dinner party! The combination of creamy coconut and spicy ginger was divine. I followed the recipe exactly and it turned out perfectly.