COCONUT CONCH CHOWDER
A creamy chowder that came about on Super Bowl Sunday when I was digging in the freezer for chicken wings and came upon a pound of frozen conch. Very colorful. I used a mango pepper sauce.
Provided by Doug Matthews
Categories Soups, Stews and Chili Recipes Chowders
Time 1h5m
Yield 8
Number Of Ingredients 16
Steps:
- Place conch meat in a pot with enough water to cover, and bring to a boil. Cook 15 minutes. Drain, and finely chop in a food processor.
- Melt 2 tablespoons margarine in a skillet over medium heat, and mix in the green onions, carrot, celery, sweet potato, red pepper, and corn. Cook and stir 5 minutes.
- Melt remaining 2 tablespoons margarine in a large pot, and whisk in the flour to create a roux. Pour in the half and half, coconut milk, and fish stock. Mix in the ginger, and season with salt and pepper. Stir the conch and vegetables into the pot. Bring to a boil, reduce heat to low, and simmer 15 minutes. Mix in the hot sauce and cilantro. Continue cooking 15 minutes, or to desired consistency.
Nutrition Facts : Calories 430.1 calories, Carbohydrate 20 g, Cholesterol 81.4 mg, Fat 30.7 g, Fiber 2.1 g, Protein 20.5 g, SaturatedFat 19 g, Sodium 473.8 mg, Sugar 2.3 g
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Mariam Adebiyi
[email protected]This chowder was easy to make and so flavorful! I used canned conch, and it turned out great. I will definitely be making this again.
Nontse
[email protected]This chowder was delicious! I used fresh conch, and it was so tender and flavorful. The coconut milk added a nice richness to the broth. I will definitely be making this again.
West Loco
[email protected]I've made this chowder several times now, and it's always a hit! The coconut milk and conch give it a unique flavor that everyone loves.
Rovaet Kaisar
[email protected]This chowder was easy to make and so flavorful! I used canned conch, and it turned out great. I will definitely be making this again.
Aitzaz Hassan
[email protected]This chowder was delicious! I used fresh conch, and it was so tender and flavorful. The coconut milk added a nice richness to the broth. I will definitely be making this again.
Destiny Ifijeh
[email protected]I've made this chowder several times now, and it's always a hit! The coconut milk and conch give it a unique flavor that everyone loves.
Mehezabin Akter
[email protected]This chowder was easy to make and so flavorful! I used canned conch, and it turned out great. I will definitely be making this again.
JAYASH ADNAN
[email protected]This chowder was delicious! I used fresh conch, and it was so tender and flavorful. The coconut milk added a nice richness to the broth. I will definitely be making this again.
P Team
[email protected]I've made this chowder several times now, and it's always a hit! The coconut milk and conch give it a unique flavor that everyone loves.
Alyna Kings
[email protected]This chowder was easy to make and so flavorful! I used canned conch, and it turned out great. I will definitely be making this again.
Jennifer Adewale
[email protected]This chowder was delicious! I used fresh conch, and it was so tender and flavorful. The coconut milk added a nice richness to the broth. I will definitely be making this again.
Aqib Hussain
[email protected]I've made this chowder several times now, and it's always a hit! The coconut milk and conch give it a unique flavor that everyone loves.
Samekoms Trading
[email protected]This chowder was easy to make and so flavorful! I used canned conch, and it turned out great. I will definitely be making this again.
Sonaldo Alli
[email protected]This chowder was delicious! I used fresh conch, and it was so tender and flavorful. The coconut milk added a nice richness to the broth. I will definitely be making this again.
Irfan Ahmid
[email protected]I've made this chowder several times now, and it's always a hit! The coconut milk and conch give it a unique flavor that everyone loves.
Bigger Man
[email protected]This chowder was easy to make and so flavorful! I used frozen conch, and it turned out great. I will definitely be making this again.
Nichanat Polsaen
[email protected]I made this chowder for a party last weekend, and it was a huge hit! Everyone loved the unique flavor of the coconut milk and conch. I will definitely be making this again soon.
Abisaloon Shakir
[email protected]This coconut conch chowder was absolutely delicious! The flavors were so well-balanced, and the conch was cooked perfectly. I will definitely be making this again.