Delicious coconut coffee muffins.
Provided by Marla McGregor Hernandez
Categories Bread Quick Bread Recipes Muffin Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray 6 muffin cups with cooking spray.
- Whisk coffee, eggs, and coconut oil together in a bowl. Combine coconut flour, brown sugar, and shredded coconut together in a separate bowl. Stir coffee mixture into flour mixture until batter is just combined; spoon into prepared muffin cups.
- Bake in the the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes.
Nutrition Facts : Calories 173.2 calories, Carbohydrate 20.6 g, Cholesterol 93 mg, Fat 8.4 g, Fiber 5.2 g, Protein 5 g, SaturatedFat 5.7 g, Sodium 40.3 mg, Sugar 12.2 g
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Donna Singh
[email protected]I love the crispy coconut topping on these muffins. It adds a nice crunch and extra flavor.
Victoria Amaral
[email protected]These muffins are the best! They are so moist and flavorful. I highly recommend them.
Md Jakir Islam pavel
[email protected]I'm not a baker, but these muffins were easy to make and they turned out perfect. I'm definitely going to make them again.
Sarfraz Abid
[email protected]I made these muffins with gluten-free flour and they turned out great! They are a delicious and allergy-friendly option.
Master kaos
[email protected]I love that these muffins are made with whole wheat flour. They are a healthier option that still tastes great.
md mdhumayunkabir
[email protected]These muffins are perfect for a quick and easy breakfast. They are also great for packing in lunches.
Nina Jamal
[email protected]I'm so glad I found this recipe. These muffins are a new family favorite.
Ripon Madbor
[email protected]I made these muffins for a bake sale and they sold out in no time! Everyone loved them.
naila Xassan
[email protected]These muffins are so moist and fluffy. They are the perfect comfort food.
Damon O'Brien
[email protected]I love the combination of coffee and coconut in these muffins. It's a unique and delicious flavor.
Bono Manzini
[email protected]I've made these muffins several times now and they are always a hit. They are the perfect grab-and-go breakfast or snack.
Sazzad Ahmed
[email protected]I made these muffins with my kids and they had a lot of fun helping me. They loved eating them even more!
Chinedu Kelvin
[email protected]These muffins are easy to make and they taste amazing! I love that I can use regular pantry ingredients to make them.
Bruno
[email protected]I'm not usually a big fan of coconut, but these muffins changed my mind! They are so good. I especially love the crispy coconut topping.
Toy Woy
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved them. They are so moist and fluffy, and the coconut flavor is just perfect.
Jami Everage
[email protected]These muffins were absolutely delicious! They had the perfect balance of sweetness and coconut flavor. I will definitely be making these again.