COCONUT-COATED CHOCOLATE RUM BALLS
These coconut-coated chocolate rum balls taste so good.
Provided by shacala
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Time 1h20m
Yield 30
Number Of Ingredients 6
Steps:
- Place biscuits in a large resealable plastic bag and crush with a rolling pin until crumbs are mostly uniform in size. Transfer to a large bowl and add condensed milk, cocoa powder, 1/2 cup shredded coconut, and rum. Mix with a wooden spoon or your hands, until all ingredients are combined and mixture has formed a thick dough.
- Place 3/4 cup shredded coconut in a shallow bowl. Roll dough into tablespoon-sized balls, then roll in coconut to coat. Place on a tray and refrigerate until firm, about 1 hour.
Nutrition Facts : Calories 110.9 calories, Carbohydrate 15.1 g, Cholesterol 4.4 mg, Fat 5 g, Fiber 1.2 g, Protein 2.2 g, SaturatedFat 3.3 g, Sodium 51.8 mg, Sugar 7.4 g
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Sibit Koang
[email protected]These rum balls are the perfect combination of chocolate, coconut, and rum. They're easy to make and always a hit at parties.
Sabrina Barker
[email protected]I made these rum balls for my husband's birthday and he loved them! He said they were the best rum balls he's ever had.
Donald Tamuno-oribim
[email protected]These rum balls are always a hit at my holiday parties. They're easy to make and everyone loves them.
Bobbycee
[email protected]I've made these rum balls several times now and they always turn out great. They're the perfect dessert for a party or a special occasion.
Sandra Coreas
[email protected]I was disappointed with these rum balls. They were dry and crumbly, and the coconut coating was too thick. I won't be making them again.
ARandomBoy
[email protected]These rum balls were a bit too boozy for my taste. I think I would have liked them better if I had used less rum. Otherwise, they were pretty good.
skilar
[email protected]I love coconut and chocolate, so these rum balls were right up my alley. They were easy to make and turned out great. I will definitely be making them again.
Kingsley Uwubiticu
[email protected]These rum balls were delicious! I made them for a party and they were a huge hit. The only thing I would change is to use a little less rum next time. Otherwise, they were perfect.
Omar Tarha
[email protected]I've tried many coconut-coated chocolate rum ball recipes before, but this one is by far the best. The rum flavor is just right and the coconut coating is perfect. I will definitely be making these again and again.
Msazo Montwedi
[email protected]I made these rum balls for my husband's birthday and he loved them! They were the perfect combination of chocolate, coconut, and rum. I will definitely be making them again.
Broken Angel CORONA
[email protected]These coconut-coated chocolate rum balls were a hit at my holiday party! They were so easy to make and everyone loved them.