COCONUT CHEWS
I make these for my dad all the time, he generally burns his tongue on them because he can't wait to taste them! I got this recipe from the Betty Crocker Cookbook.
Provided by Amberly Hall
Categories Bar Cookie
Time 45m
Yield 32 squares
Number Of Ingredients 15
Steps:
- Heat oven to 350. Mix powdered sugar and shortening. Stir in 1 1/2 cups of flour. Press in ungreased oblong pan 13x9x2 inches. Bake until golden brown, 12 to 15 minutes.
- Mix remaining ingredients. Spread over baked layer. Bake 20 minutes; cool. Frost with Orange Lemon Frosting if desired.
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Corey Eversole
[email protected]Meh.
Ammaar misbah
[email protected]I'm not a big fan of coconut, but I decided to give this recipe a try anyway. I'm glad I did! These coconut chews were surprisingly delicious. They were chewy and gooey, with just the right amount of sweetness. I will definitely be making these again
Sylivia Komuhendo
[email protected]These coconut chews were a huge disappointment. They were dry and crumbly, and they didn't have much flavor. I would not recommend this recipe.
Stephen Kiragu
[email protected]I found this recipe to be a bit confusing. The instructions were not very clear and I ended up having to guess at some of the steps. The final product was okay, but not as good as I had hoped.
Leo Reyes
[email protected]These coconut chews were a bit too sweet for my taste, but they were still enjoyable. I think next time I'll use less sugar.
Ahsan bAnAna Vlogs
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! They were so easy to make and they tasted amazing. I will definitely be making these again.
puzaaa_ karkii
[email protected]These were delicious! I made them for a party and they were a huge hit. Everyone loved them.
Sadiq Abdo
[email protected]I've made these coconut chews several times now and they are always a hit! They're the perfect combination of chewy and gooey, and the coconut flavor is amazing. I love that they're also relatively easy to make, so I can whip up a batch whenever I'm
Isabella Moonsamy
[email protected]Easy to make and so yummy! I used dark chocolate chips instead of semi-sweet and they turned out great.
Aditya Kharel
[email protected]These coconut chews were a delightful treat! They had the perfect balance of sweetness and chewiness, and the coconut flavor was divine. I especially loved the toasted coconut flakes on top, which added a nice crunch. Overall, this is a fantastic rec