I had a white cake mix needing to be used. Also, a can of coconut milk. So, I threw this recipe together...turned out so moist and flavorful...hope you give it a try... My photos
Provided by Cassie *
Categories Cakes
Time 40m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degree F. Grease and flour one 9 x 13 pan.
- 2. Combine in large mixing bowl, cake mix, eggs, extract vegetable oil, coconut milk and sour cream; beat with electric mixer for 4 minutes. Pour batter into prepared pan.
- 3. Bake for 30 to 35 minutes, or until a wooden pick inserted in center comes out clean. Cool cake completely before frosting.
- 4. Frosting: Combine cream cheese, butter, vanilla, Coconut extract if using, coconut milk and sifted powdered sugar and beat with electric mixer until smooth. (Makes enough frosting to generously frost one 9 x 13 x 2-inch cake or one 2-layer cake.)
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Fm Alamin Hasan
[email protected]This cake looks amazing! I'm definitely going to make it for my next party.
Christy Mccree
[email protected]Thanks for sharing this recipe! I can't wait to try it.
cptn pukesalot
[email protected]Overall, this is a great recipe for a delicious and beautiful coconut cake. I would definitely recommend it to others.
ISLAMIC STUDIO777
[email protected]The frosting was a little too runny for my taste. I think I might try adding some more cream cheese next time.
Vivian Pile
[email protected]The cake was a little dry for my taste. I think I might try adding some extra buttermilk next time.
Kamari harvey
[email protected]I had some trouble getting the cake to rise evenly. I think I might have overmixed the batter.
Nilema Akthae
[email protected]This cake is a bit too sweet for my taste, but I think it would be perfect for people who love sweet desserts.
Falon Carpenter
[email protected]I'm not a huge fan of frosting, but the cream cheese frosting on this cake is amazing. It's not too sweet, and it pairs perfectly with the coconut cake.
Piyaara Pakistan
[email protected]I love the way this cake looks! It's so elegant and perfect for a party.
Zyper velocity Code
[email protected]This cake is a little time-consuming to make, but it's worth it. The end result is a delicious and beautiful cake that's perfect for any special occasion.
Sara Kinney
[email protected]I've never made a coconut cake before, but this recipe was so easy to follow. The cake turned out great, and my family loved it.
oyindamola ruth
[email protected]I made this cake for a potluck, and it was a huge hit. Everyone loved it!
Carleen Galleron
[email protected]This cake is perfect for summer. It's light and refreshing, and the coconut flavor is a nice change from the usual chocolate or vanilla cakes.
Nouman Rasheed
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. The coconut flavor is subtle, and the cake is very moist.
Brandon Sands
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best coconut cake he'd ever had.
ASHRAF RAFI
[email protected]This cake is so easy to make, and it tastes amazing! I love the combination of coconut and cream cheese.
Juma Daniel
[email protected]I've made this coconut cake several times now, and it always turns out perfect. It's a great recipe for any occasion.
Ramy omara
[email protected]This coconut cake with cream cheese frosting was a hit at my party! The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this again.