Steps:
- Mix butter, condensed milk, powdered sugar, coconut (and walnuts if using). Stir into a ball. Refrigerate. Melt chips and parafin together over double boiler. Dip bon bons with toothpick and place on wax paper covered cookie sheet
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Riya Chowdhury
[email protected]I made these coconut bon bons for my family and they loved them! They were so easy to make and they tasted amazing. I will definitely be making these again.
Waseem Sial
[email protected]These coconut bon bons are a delicious and easy-to-make treat. I love that they can be made ahead of time, so they are perfect for parties or potlucks.
Ezu Ashikin
[email protected]I've made these coconut bon bons several times now and they are always a hit! They are so easy to make and they taste amazing. I love the combination of the sweet coconut filling and the rich chocolate coating.
Zaain Mehmood
[email protected]These coconut bon bons were a hit at my party! They were so easy to make and they looked so pretty. I will definitely be making these again.
Adrees Rehmani
[email protected]I made these coconut bon bons for my family and they loved them! They were so easy to make and they tasted amazing. I will definitely be making these again.
Mitu islam
[email protected]These coconut bon bons are a delicious and easy-to-make treat. I love that they can be made ahead of time, so they are perfect for parties or potlucks.
Shahid Ramzan
[email protected]I've made these coconut bon bons several times now and they are always a hit! They are so easy to make and they taste amazing. I love the combination of the sweet coconut filling and the rich chocolate coating.
Ariel Key
[email protected]These coconut bon bons are the perfect sweet treat! They are easy to make, delicious, and look beautiful. I love that they can be made ahead of time, so they are perfect for parties or potlucks.
Kaibanda Sadara
[email protected]I made these coconut bon bons for a party and they were a huge success! Everyone loved them. They were so easy to make and they looked so pretty on the dessert table.
Jacob Lorentzson
[email protected]These coconut bon bons were a hit! They were easy to make and so delicious. I used dark chocolate for dipping, and it paired perfectly with the sweet coconut filling. I will definitely be making these again.